HILLBILLY HOT DOGS Trademark
Trademark Overview
On Wednesday, April 30, 2003, a trademark application was filed for HILLBILLY HOT DOGS with the United States Patent and Trademark Office. The USPTO has given the HILLBILLY HOT DOGS trademark a serial number of 76510521. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, June 25, 2004. This trademark is owned by Knight, Sharie. The HILLBILLY HOT DOGS trademark is filed in the Meat & Processed Food Products category with the following description:
Hot dogs and other related fast food items
General Information
| Serial Number | 76510521 |
| Word Mark | HILLBILLY HOT DOGS |
| Filing Date | Wednesday, April 30, 2003 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, June 25, 2004 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Hot dogs and other related fast food items |
| Pseudo Mark | HILL BILLY HOT DOGS |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 21, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Knight, Sharie |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lesage, WV 25537 |
Trademark Events
| Event Date | Event Description |
| Friday, June 25, 2004 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, October 7, 2003 | NON-FINAL ACTION E-MAILED |
| Thursday, September 25, 2003 | ASSIGNED TO EXAMINER |
| Friday, May 30, 2003 | PAPER RECEIVED |
