HILL COUNTRY FARE SABOR TRADICIONAL Trademark

Trademark Overview


On Wednesday, February 25, 2004, a trademark application was filed for HILL COUNTRY FARE SABOR TRADICIONAL with the United States Patent and Trademark Office. The USPTO has given the HILL COUNTRY FARE SABOR TRADICIONAL trademark a serial number of 78373977. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Friday, May 9, 2008. This trademark is owned by HEB Grocery Company, L.P.. The HILL COUNTRY FARE SABOR TRADICIONAL trademark is filed in the Staple Food Products category with the following description:

Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee substitutes; flour; breakfast cereals; cereal-based snack foods; ready-to-eat, cereal-derived food bars; bread; biscuits; cakes; pastry; frozen confections; ice creams; honey; table syrup; yeast; baking powder; salt; mustard; vinegar; seasoning sauces; spices; flavored ice; shakes and sauces containing chocolate or milk; flavoring syrups; chocolate candies; candy with caramel; sauces, namely, mole; topping syrups, namely; cajeta
hill country fare sabor tradicional

General Information


Serial Number78373977
Word MarkHILL COUNTRY FARE SABOR TRADICIONAL
Filing DateWednesday, February 25, 2004
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateFriday, May 9, 2008
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 13, 2007

Trademark Statements


Disclaimer with Predetermined Text"FARE SABOR TRADICIONAL"
Goods and ServicesCoffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee substitutes; flour; breakfast cereals; cereal-based snack foods; ready-to-eat, cereal-derived food bars; bread; biscuits; cakes; pastry; frozen confections; ice creams; honey; table syrup; yeast; baking powder; salt; mustard; vinegar; seasoning sauces; spices; flavored ice; shakes and sauces containing chocolate or milk; flavoring syrups; chocolate candies; candy with caramel; sauces, namely, mole; topping syrups, namely; cajeta
Section 2(f) Limitation Statementas to "FARE"
Translation of Words in MarkThe English translation of SABOR TRADICIONAL is traditional flavor.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 12, 2004
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHEB Grocery Company, L.P.
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressSan Antonio, TX 78204

Party NameHEB Grocery Company, L.P.
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressSan Antonio, TX 78204

Trademark Events


Event DateEvent Description
Friday, July 11, 2008ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Friday, July 11, 2008ABANDONMENT - NO USE STATEMENT FILED
Friday, May 9, 2008PAPER RECEIVED
Tuesday, December 4, 2007EXTENSION 1 GRANTED
Wednesday, November 7, 2007EXTENSION 1 FILED
Wednesday, November 7, 2007TEAS EXTENSION RECEIVED
Tuesday, May 8, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 13, 2007PUBLISHED FOR OPPOSITION
Wednesday, January 24, 2007NOTICE OF PUBLICATION
Wednesday, January 3, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, January 3, 2007ASSIGNED TO LIE
Tuesday, December 12, 2006EXAMINERS AMENDMENT MAILED
Tuesday, December 12, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 12, 2006EXAMINER'S AMENDMENT ENTERED
Tuesday, December 12, 2006EXAMINERS AMENDMENT -WRITTEN
Thursday, June 29, 2006FINAL REFUSAL MAILED
Thursday, June 29, 2006FINAL REFUSAL WRITTEN
Monday, June 19, 2006ASSIGNED TO EXAMINER
Monday, June 5, 2006AMENDMENT FROM APPLICANT ENTERED
Wednesday, May 10, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 10, 2006FAX RECEIVED
Wednesday, November 16, 2005NON-FINAL ACTION MAILED
Tuesday, November 15, 2005NON-FINAL ACTION WRITTEN
Tuesday, November 15, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, October 10, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 10, 2005FAX RECEIVED
Wednesday, May 18, 2005LETTER OF SUSPENSION MAILED
Tuesday, May 17, 2005SUSPENSION LETTER WRITTEN
Friday, April 15, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, April 4, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 4, 2005PAPER RECEIVED
Wednesday, September 29, 2004NON-FINAL ACTION MAILED
Tuesday, September 28, 2004NON-FINAL ACTION WRITTEN
Tuesday, September 14, 2004ASSIGNED TO EXAMINER
Friday, March 12, 2004NEW APPLICATION ENTERED IN TRAM