HILCONA Trademark
Trademark Overview
On Friday, June 27, 2003, a trademark application was filed for HILCONA with the United States Patent and Trademark Office. The USPTO has given the HILCONA trademark a serial number of 78267870. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 28, 2012. This trademark is owned by Hilcona Aktiengesellschaft. The HILCONA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk, chocolate milk, butter, cheese, eggnog, margarine, dairy based whipped toppings, cream, whipping cream, yogurt; edible oils and fats; and fruits preserves
Coffee, tea, cocoa, sugar, rice, tapioca, sago, flour, processed cereal grains and breakfast cereals, bread, pastry, frozen confections and candy, flavored ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces excluding fruit sauces; spices; ice, ice cream, ice milk, frozen yogurt and frozen custard, mayonnaise and salad dressing
General Information
| Serial Number | 78267870 |
| Word Mark | HILCONA |
| Filing Date | Friday, June 27, 2003 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 28, 2012 |
| Registration Number | 3026437 |
| Registration Date | Tuesday, December 13, 2005 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 20, 2005 |
Trademark Statements
| Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk, chocolate milk, butter, cheese, eggnog, margarine, dairy based whipped toppings, cream, whipping cream, yogurt; edible oils and fats; and fruits preserves |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, flour, processed cereal grains and breakfast cereals, bread, pastry, frozen confections and candy, flavored ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces excluding fruit sauces; spices; ice, ice cream, ice milk, frozen yogurt and frozen custard, mayonnaise and salad dressing |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 28, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 28, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Hilcona Aktiengesellschaft |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Schaan
LI |
| Party Name | Hilcona Aktiengesellschaft |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Schaan
LI |
| Party Name | Hilcona Aktiengesellschaft |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Schaan
LI |
Trademark Events
| Event Date | Event Description |
| Friday, September 28, 2012 | CANCELLED SEC. 8 (6-YR) |
| Friday, September 1, 2006 | REVIEW OF CORRESPONDENCE COMPLETE |
| Monday, August 21, 2006 | PAPER RECEIVED |
| Tuesday, December 13, 2005 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 20, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 31, 2005 | NOTICE OF PUBLICATION |
| Monday, August 8, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, July 29, 2005 | ASSIGNED TO LIE |
| Friday, July 22, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 1, 2005 | LETTER OF SUSPENSION MAILED |
| Friday, April 1, 2005 | SUSPENSION LETTER WRITTEN |
| Friday, April 1, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, March 18, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 18, 2005 | PAPER RECEIVED |
| Tuesday, November 16, 2004 | LETTER OF SUSPENSION MAILED |
| Monday, November 15, 2004 | SUSPENSION LETTER WRITTEN |
| Friday, November 12, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, October 29, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 29, 2004 | PAPER RECEIVED |
| Friday, July 30, 2004 | FINAL REFUSAL MAILED |
| Friday, July 2, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, July 2, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 2, 2004 | PAPER RECEIVED |
| Thursday, January 8, 2004 | NON-FINAL ACTION MAILED |
| Wednesday, January 7, 2004 | ASSIGNED TO EXAMINER |
| Thursday, September 4, 2003 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, September 4, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 4, 2003 | PAPER RECEIVED |
