| Serial Number | 88962823 |
| Word Mark | HIGHLAND MARKET |
| Filing Date | Friday, June 12, 2020 |
| Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
| Status Date | Monday, April 1, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 31, 2022 |
| Goods and Services | Dry Pasta; Spices and Seasonings; Dressing Mix in the nature of Ranch Dressing; Rice; Croutons; Bread Crumbs; Graham Cracker Crumbs; Canned Gravies; Mayonnaise; Dressings for Salads; Sauces, namely, BBQ and Worcestershire; Mustard; Flour; Breading and Batter Mixes; Vinegar; Pancake and Waffle Mix; Cake Mix; Baking Soda for cooking purposes; Baking Powder; Cocoa Powder; Corn Syrup; Corn Meal; Dessert Sauces and Toppings, namely, Chocolate Sauce and Blueberry and Pineapple Topping; Dessert Puddings; Dessert mixes, namely, Cheese Cake Mixes and Flavored and Sweetened Gelatin Mixes; Horseradish; Corn Bread Mix; Rolled Oats; Honey; Molasses; Relish |
| Goods and Services | Canned Soups and Entrees in the nature of Beef Stew, Chicken and Dumplings, Chili, Ham Shanks; Peanut Butter; Bacon Bits; Non-Dairy Creamer; Pickles; Dry Soup Mixes; Dehydrated Potatoes; Refrigerated Soups and Bases; Flaked Coconut; Canned Cheese Sauce |
| Goods and Services | Drink Mixes, in the nature of powders used in the preparation of Lemonade, Grape Flavored Drink, Fruit Punch, Cherry Flavored Drink, and Orange Flavored Drink, all of the foregoing excluding real fruit and real fruit juice |
| Disclaimer with Predetermined Text | "MARKET" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 10, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, August 1, 2018 |
| First Use In Commerce Date | Wednesday, August 1, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 10, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, February 26, 2018 |
| First Use In Commerce Date | Monday, February 26, 2018 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 048, 045, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 20, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | Thursday, December 8, 2022 |
| First Use In Commerce Date | Thursday, December 8, 2022 |
| Party Name | Unipro Foodservice, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Atlanta, GA 30339 |
| Party Name | Unipro Foodservice, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Atlanta, GA 30339 |
| Event Date | Event Description |
| Tuesday, April 2, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, April 1, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, January 4, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 13, 2023 | USE AMENDMENT FILED |
| Wednesday, January 3, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, December 13, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, July 22, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, July 20, 2023 | SOU EXTENSION 2 GRANTED |
| Thursday, July 20, 2023 | SOU EXTENSION 2 FILED |
| Thursday, July 20, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, January 25, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, January 23, 2023 | SOU EXTENSION 1 GRANTED |
| Monday, January 23, 2023 | SOU EXTENSION 1 FILED |
| Monday, January 23, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 26, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 31, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 31, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 11, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, April 28, 2022 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, April 25, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 30, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 30, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 23, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, October 20, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Friday, April 9, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, April 9, 2021 | LETTER OF SUSPENSION E-MAILED |
| Friday, April 9, 2021 | SUSPENSION LETTER WRITTEN |
| Friday, March 19, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 19, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 18, 2021 | ASSIGNED TO LIE |
| Wednesday, December 16, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 11, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 11, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 11, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 20, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 19, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 19, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 17, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 17, 2020 | NON-FINAL ACTION E-MAILED |
| Thursday, September 17, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 15, 2020 | ASSIGNED TO EXAMINER |
| Friday, July 10, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 16, 2020 | NEW APPLICATION ENTERED |