HIGHKEY Trademark

Trademark Overview

On Thursday, July 16, 2020, a trademark application was filed for HIGHKEY with the United States Patent and Trademark Office. The USPTO has given the HIGHKEY trademark a serial number of 90056731. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 3, 2022. This trademark is owned by SUMMIT NATURALS INC.. The HIGHKEY trademark is filed in the Staple Food Products category with the following description:

breakfast cereal; cold breakfast cereal; sweet and savory biscuits, biscuits in the form of bars; snacks, namely, read to eat, cereal derived food bars, breakfast bars, namely, cereal and muesli bars, cereal based energy bars, ready to eat cereal derived food bars also containing yogurt and low-fat ready to eat cereal derived food bars; candy; marshmallow and rice-based crispy treats, namely, marshmallow and rice snack bars; wafer cookies in the nature of stroopwafels; toaster pastries; grain-based chips
highkey

General Information

Serial Number90056731
Word MarkHIGHKEY
Filing DateThursday, July 16, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 3, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 5, 2021

Trademark Statements

Goods and Servicesbreakfast cereal; cold breakfast cereal; sweet and savory biscuits, biscuits in the form of bars; snacks, namely, read to eat, cereal derived food bars, breakfast bars, namely, cereal and muesli bars, cereal based energy bars, ready to eat cereal derived food bars also containing yogurt and low-fat ready to eat cereal derived food bars; candy; marshmallow and rice-based crispy treats, namely, marshmallow and rice snack bars; wafer cookies in the nature of stroopwafels; toaster pastries; grain-based chips
Pseudo MarkHIGH KEY

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 14, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSUMMIT NATURALS INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOrlando, FL 32826
Party NameSUMMIT NATURALS INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBELLINGHAM, WA 982268698

Trademark Events

Event DateEvent Description
Monday, October 3, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 3, 2022ABANDONMENT - NO USE STATEMENT FILED
Wednesday, February 16, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 14, 2022SOU EXTENSION 2 GRANTED
Monday, February 14, 2022SOU EXTENSION 2 FILED
Monday, February 14, 2022TEAS EXTENSION RECEIVED
Friday, September 10, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 9, 2021SOU EXTENSION 1 GRANTED
Thursday, September 2, 2021SOU EXTENSION 1 FILED
Thursday, September 9, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, September 2, 2021TEAS EXTENSION RECEIVED
Friday, July 16, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, July 16, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, July 16, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, May 19, 2021CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Thursday, May 13, 2021ASSIGNED TO PETITION STAFF
Tuesday, March 2, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, February 18, 2021TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, January 5, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 5, 2021PUBLISHED FOR OPPOSITION
Wednesday, December 16, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 1, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 24, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 24, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 24, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 28, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 28, 2020NON-FINAL ACTION E-MAILED
Wednesday, October 28, 2020NON-FINAL ACTION WRITTEN
Wednesday, October 28, 2020ASSIGNED TO EXAMINER
Friday, August 14, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 20, 2020NEW APPLICATION ENTERED

Related Keywords

highkey bars cereal food derived based breakfast namely rice marshmallow ready