HIDDEN VALLEY KITCHENS MADE FOR FRESH Trademark

Trademark Overview

On Thursday, December 29, 2016, a trademark application was filed for HIDDEN VALLEY KITCHENS MADE FOR FRESH with the United States Patent and Trademark Office. The USPTO has given the HIDDEN VALLEY KITCHENS MADE FOR FRESH trademark a serial number of 87284594. The federal status of this trademark filing is REGISTERED as of Tuesday, March 26, 2019. This trademark is owned by The HV Food Products Company. The HIDDEN VALLEY KITCHENS MADE FOR FRESH trademark is filed in the Staple Food Products category with the following description:

salad dressing
hidden valley kitchens made for fresh

General Information

Serial Number87284594
Word MarkHIDDEN VALLEY KITCHENS MADE FOR FRESH
Filing DateThursday, December 29, 2016
Status700 - REGISTERED
Status DateTuesday, March 26, 2019
Registration Number5710268
Registration DateTuesday, March 26, 2019
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 13, 2017

Trademark Statements

Goods and Servicessalad dressing
Description of MarkThe mark consists of the stylized words "HIDDEN VALLEY" in white lettering outlined in dark green with a shadow. The words appear on top of a green curled ribbon with a dark green shadow and a graduated light green outline around it that fades to white in the middle. Below the green banner is the stylized word "KITCHENS" in brown script lettering on top of a graduated tan ribbon banner. Below the tan banner are the stylized words "MADE FOR FRESH" in brown lettering. The white background is not a part of the mark.
Indication of Colors claimedThe color(s) dark green, light green, tan, brown and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"KITCHENS"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 10, 2017
Primary Code030
First Use Anywhere DateThursday, May 31, 2018
First Use In Commerce DateThursday, May 31, 2018

Trademark Owner History

Party NameThe HV Food Products Company
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOakland, CA 94612
Party NameThe HV Food Products Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOakland, CA 94612
Party NameThe HV Food Products Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOakland, CA 94612

Trademark Events

Event DateEvent Description
Tuesday, March 26, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 26, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, February 19, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Saturday, February 16, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, February 14, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, February 13, 2019STATEMENT OF USE PROCESSING COMPLETE
Wednesday, February 6, 2019USE AMENDMENT FILED
Wednesday, February 13, 2019SOU EXTENSION 3 GRANTED
Wednesday, February 6, 2019SOU EXTENSION 3 FILED
Wednesday, February 13, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, February 6, 2019SOU TEAS EXTENSION RECEIVED
Wednesday, February 6, 2019TEAS STATEMENT OF USE RECEIVED
Saturday, August 4, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 2, 2018SOU EXTENSION 2 GRANTED
Thursday, August 2, 2018SOU EXTENSION 2 FILED
Thursday, August 2, 2018SOU TEAS EXTENSION RECEIVED
Friday, January 26, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, January 24, 2018SOU EXTENSION 1 GRANTED
Wednesday, January 24, 2018SOU EXTENSION 1 FILED
Wednesday, January 24, 2018SOU TEAS EXTENSION RECEIVED
Tuesday, August 8, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 13, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 13, 2017PUBLISHED FOR OPPOSITION
Wednesday, May 24, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 10, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 26, 2017ASSIGNED TO LIE
Tuesday, March 28, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 27, 2017EXAMINER'S AMENDMENT ENTERED
Monday, March 27, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 27, 2017EXAMINERS AMENDMENT E-MAILED
Monday, March 27, 2017EXAMINERS AMENDMENT -WRITTEN
Friday, March 24, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 24, 2017NON-FINAL ACTION E-MAILED
Friday, March 24, 2017NON-FINAL ACTION WRITTEN
Monday, March 20, 2017ASSIGNED TO EXAMINER
Wednesday, January 11, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, January 10, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 2, 2017NEW APPLICATION ENTERED

Related Keywords

fresh made kitchens valley hidden dressing salad