Serial Number | 87089731 |
Word Mark | HIBIKI-AN |
Filing Date | Thursday, June 30, 2016 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, February 10, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, May 23, 2017 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the wording "HIBIKI-AN" in stylized form. |
Goods and Services | Meat for human consumption; Processed meat products; Skewered chicken; Skewered meat; Skewered fish; Satay; Shish Kabobs; Processed seafood products; Preserved pulses; Processed vegetables and fruits; Frozen vegetables; Frozen fruits; Eggs; Processed eggs; Pre-cooked curry stew, stew and soup mixes |
Goods and Services | Providing foods and beverages; Japanese cuisine restaurant; Providing skewered food |
Translation of Words in Mark | The English translation of the word "HIBIKI-AN" in the mark is "RETREAT NAMED HIBIKI". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 5, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 5, 2016 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | HIBIKI Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Kawagoe-shi, Saitama 350-1109 JP |
Party Name | HIBIKI Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Kawagoe-shi, Saitama 350-1109 JP |
Event Date | Event Description |
Monday, February 10, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, February 10, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, July 10, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, July 8, 2019 | EXTENSION 3 GRANTED |
Monday, July 8, 2019 | EXTENSION 3 FILED |
Monday, July 8, 2019 | TEAS EXTENSION RECEIVED |
Wednesday, January 2, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, December 31, 2018 | EXTENSION 2 GRANTED |
Monday, December 31, 2018 | EXTENSION 2 FILED |
Monday, December 31, 2018 | TEAS EXTENSION RECEIVED |
Monday, July 23, 2018 | ASSIGNED TO EXAMINER |
Saturday, July 7, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, July 5, 2018 | EXTENSION 1 GRANTED |
Thursday, July 5, 2018 | EXTENSION 1 FILED |
Thursday, July 5, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, January 9, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, November 30, 2017 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
Wednesday, June 21, 2017 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, May 23, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 23, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, May 3, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, April 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 13, 2017 | EXAMINER'S AMENDMENT ENTERED |
Thursday, April 13, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, April 13, 2017 | EXAMINERS AMENDMENT E-MAILED |
Thursday, April 13, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Monday, October 17, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, October 17, 2016 | NON-FINAL ACTION E-MAILED |
Monday, October 17, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, October 11, 2016 | ASSIGNED TO EXAMINER |
Tuesday, July 5, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, July 4, 2016 | NEW APPLICATION ENTERED IN TRAM |