HI, PROTEIN! Trademark

Trademark Overview

On Wednesday, October 9, 2024, a trademark application was filed for HI, PROTEIN! with the United States Patent and Trademark Office. The USPTO has given the HI, PROTEIN! trademark a serial number of 98791914. The federal status of this trademark filing is REGISTERED as of Tuesday, May 19, 2026. This trademark is owned by Anderson Erickson Dairy Co.. The HI, PROTEIN! trademark is filed in the Meat & Processed Food Products category with the following description:

Milk products excluding ice cream, ice milk and frozen yogurt
hi, protein!

General Information

Serial Number98791914
Word MarkHI, PROTEIN!
Filing DateWednesday, October 9, 2024
Status700 - REGISTERED
Status DateTuesday, May 19, 2026
Registration Number8266040
Registration DateTuesday, May 19, 2026
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 22, 2025

Trademark Statements

Pseudo MarkHIGH PROTEIN
Goods and ServicesMilk products excluding ice cream, ice milk and frozen yogurt

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 9, 2024
Primary Code029
First Use Anywhere DateTuesday, March 4, 2025
First Use In Commerce DateTuesday, March 4, 2025

Trademark Owner History

Party NameAnderson Erickson Dairy Co.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDes Moines, IA 50317
US
Party NameAnderson Erickson Dairy Co.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDes Moines, IA 50317
US
Party NameAnderson Erickson Dairy Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDes Moines, IA 50317
US

Trademark Events

Event DateEvent Description
Wednesday, October 9, 2024NEW APPLICATION ENTERED
Thursday, April 10, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 11, 2025ASSIGNED TO EXAMINER
Friday, May 2, 2025NON-FINAL ACTION WRITTEN
Friday, May 2, 2025NON-FINAL ACTION E-MAILED
Friday, May 2, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, May 2, 2025NON-FINAL ACTION WRITTEN
Friday, May 2, 2025NON-FINAL ACTION E-MAILED
Friday, May 2, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 15, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 15, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 15, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 16, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 16, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 22, 2025PUBLISHED FOR OPPOSITION
Tuesday, July 22, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 16, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, October 22, 2025TEAS STATEMENT OF USE RECEIVED
Wednesday, October 22, 2025USE AMENDMENT FILED
Tuesday, April 7, 2026STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 29, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, April 29, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, May 19, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, May 19, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 19, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

protein milk yogurt frozen excluding products cream