HI-BAR Trademark

Trademark Overview


On Thursday, September 4, 1997, a trademark application was filed for HI-BAR with the United States Patent and Trademark Office. The USPTO has given the HI-BAR trademark a serial number of 75351890. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, December 2, 1999. This trademark is owned by Weider Nutrition International, Inc.. The HI-BAR trademark is filed in the Meat & Processed Food Products category with the following description:

high protein ready to eat food bar, not being grain based

General Information


Serial Number75351890
Word MarkHI-BAR
Filing DateThursday, September 4, 1997
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateThursday, December 2, 1999
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 9, 1999

Trademark Statements


Goods and Serviceshigh protein ready to eat food bar, not being grain based
Pseudo MarkHI BAR

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 25, 1997
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWeider Nutrition International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSalt Lake City, UT 84104

Party NameWeider Nutrition International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSalt Lake City, UT 84104

Trademark Events


Event DateEvent Description
Wednesday, March 15, 2000ABANDONMENT - NO USE STATEMENT FILED
Tuesday, June 1, 1999NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 9, 1999PUBLISHED FOR OPPOSITION
Friday, February 5, 1999NOTICE OF PUBLICATION
Saturday, December 5, 1998APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 20, 1998EXAMINER'S AMENDMENT MAILED
Thursday, September 3, 1998CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 3, 1998NON-FINAL ACTION MAILED
Friday, February 20, 1998ASSIGNED TO EXAMINER

Related Keywords


grain based being food protein ready high