HET Trademark

Trademark Overview

On Monday, November 25, 2013, a trademark application was filed for HET with the United States Patent and Trademark Office. The USPTO has given the HET trademark a serial number of 86128414. The federal status of this trademark filing is REGISTERED as of Monday, November 1, 2021. This trademark is owned by CJ CHEILJEDANG CORPORATION. The HET trademark is filed in the Meat & Processed Food Products category with the following description:

[ Tofu; Preserved peas; ] Fish, namely, mackerels, not live; Toasted laver; [ Dried fish and shellfish; Shellfish, not live; ] Frozen fish and shellfish; [ Canned fish; Steamed or toasted cakes of fish paste; ] Processed fish; [ Smoked fish and shellfish; ] Fish fillets
het

General Information

Serial Number86128414
Word MarkHET
Filing DateMonday, November 25, 2013
Status700 - REGISTERED
Status DateMonday, November 1, 2021
Registration Number4754193
Registration DateTuesday, June 16, 2015
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 31, 2015

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of Korean Characters for the word "HET".
Goods and Services[ Tofu; Preserved peas; ] Fish, namely, mackerels, not live; Toasted laver; [ Dried fish and shellfish; Shellfish, not live; ] Frozen fish and shellfish; [ Canned fish; Steamed or toasted cakes of fish paste; ] Processed fish; [ Smoked fish and shellfish; ] Fish fillets
Translation of Words in MarkThe non-Latin characters in the mark transliterate to "HET" and this means "NEW CROP OF THE YEAR" in English.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 9, 2013
Primary Code029
First Use Anywhere DateFriday, October 1, 2004
First Use In Commerce DateFriday, October 1, 2004

Trademark Owner History

Party NameCJ CHEILJEDANG CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul
KR

Trademark Events

Event DateEvent Description
Tuesday, November 2, 2021POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Monday, November 1, 2021POST REGISTRATION ACTION MAILED - SEC. 7
Friday, October 29, 2021OTQR WITHDRAWAL FROM PUBLICATION
Monday, September 27, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, September 27, 2021POST REGISTRATION ACTION CORRECTION
Monday, September 27, 2021AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Thursday, September 23, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, June 9, 2021TEAS SECTION 8 & 15 RECEIVED
Wednesday, June 9, 2021TEAS SECTION 7 REQUEST RECEIVED
Tuesday, June 16, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 16, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, March 31, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 31, 2015PUBLISHED FOR OPPOSITION
Wednesday, March 11, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, February 21, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 18, 2015NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Tuesday, February 17, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 17, 2015USE AMENDMENT ACCEPTED
Wednesday, January 28, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 28, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 28, 2015AMENDMENT TO USE PROCESSING COMPLETE
Monday, January 12, 2015USE AMENDMENT FILED
Tuesday, January 20, 2015ASSIGNED TO LIE
Monday, January 12, 2015TEAS AMENDMENT OF USE RECEIVED
Monday, January 12, 2015TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, July 30, 2014NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, July 30, 2014LETTER OF SUSPENSION E-MAILED
Wednesday, July 30, 2014SUSPENSION LETTER WRITTEN
Tuesday, July 29, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 29, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 29, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 11, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 11, 2014NON-FINAL ACTION E-MAILED
Tuesday, March 11, 2014NON-FINAL ACTION WRITTEN
Tuesday, March 11, 2014ASSIGNED TO EXAMINER
Tuesday, December 10, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, December 9, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 28, 2013NEW APPLICATION ENTERED IN TRAM

Related Keywords

fish shellfish toasted live steamed cakes paste fillets smoked processed