| Serial Number | 76614500 |
| Word Mark | HESTIA |
| Filing Date | Friday, October 1, 2004 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Tuesday, July 18, 2006 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 25, 2005 |
| Goods and Services | Prepared entrees and side dishes consisting primarily of meat, seafood, poultry or vegetables; soups; prepared appetizers and hors d'oeuvres consisting primarily of meat, seafood, poultry or vegetables; fruit salads; and vegetable salads |
| Goods and Services | Prepared entrees and side dishes consisting primarily of pasta or rice; bakery desserts; bakery goods; sauces; pasta salad |
| Goods and Services | Restaurant, bar, and catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 18, 2004 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 18, 2004 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 18, 2004 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MARLON ABELA RESTAURANT CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Dallas, TX 75240 |
| Party Name | MARLON ABELA RESTAURANT CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Dallas, TX 75240 |
| Event Date | Event Description |
| Wednesday, September 20, 2006 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Wednesday, September 20, 2006 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, January 17, 2006 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, November 7, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 25, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 5, 2005 | NOTICE OF PUBLICATION |
| Tuesday, August 30, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, August 26, 2005 | ASSIGNED TO LIE |
| Friday, August 19, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 9, 2005 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 8, 2005 | EXAMINERS AMENDMENT MAILED |
| Monday, August 8, 2005 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 4, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, July 29, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 29, 2005 | PAPER RECEIVED |
| Friday, May 6, 2005 | NON-FINAL ACTION MAILED |
| Thursday, May 5, 2005 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 3, 2005 | ASSIGNED TO EXAMINER |
| Monday, October 18, 2004 | NEW APPLICATION ENTERED IN TRAM |