Serial Number | 78777306 |
Word Mark | HERSHEY'S |
Filing Date | Tuesday, December 20, 2005 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, May 24, 2013 |
Registration Number | 3158717 |
Registration Date | Tuesday, October 17, 2006 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 25, 2006 |
Indication of Colors claimed | The color(s) brown, blue, white, and pink are claimed as a feature of the mark. |
Description of the Colors Claimed | The mark consists of the word HERSHEY'S in block lettering over a rectangle. The background of the mark is brown, the HE is in blue, the R and the Y'S are in white, the SHE is in pink, the triangle type figure on the left is pink, the triangle type figure on the right is blue, the rectangle under the word HERSHEY'S is white outlined in blue with an inner line of pink just inside the blue outline. |
Goods and Services | Announcement cards in the nature of paper candy wrappers |
Goods and Services | candy |
Section 2(f) Limitation Statement | As to HERSHEY'S |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 24, 2013 |
Primary Code | 016 |
First Use Anywhere Date | Sunday, November 28, 2004 |
First Use In Commerce Date | Sunday, November 28, 2004 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 24, 2013 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, November 28, 2004 |
First Use In Commerce Date | Sunday, November 28, 2004 |
Party Name | Hershey Chocolate & Confectionery Corporation |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Wheat Ridge, CO 80033 |
Party Name | Hershey Chocolate & Confectionery Corporation |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Wheat Ridge, CO 80033 |
Party Name | Hershey Chocolate & Confectionery Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Wheat Ridge, CO 80033 |
Event Date | Event Description |
Friday, May 24, 2013 | CANCELLED SEC. 8 (6-YR) |
Tuesday, October 17, 2006 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 25, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, July 5, 2006 | NOTICE OF PUBLICATION |
Friday, June 2, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 26, 2006 | ASSIGNED TO LIE |
Thursday, May 25, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 18, 2006 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 18, 2006 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 18, 2006 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 18, 2006 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 18, 2006 | EXAMINERS AMENDMENT -WRITTEN |
Monday, April 24, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, April 7, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, April 7, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 6, 2006 | NON-FINAL ACTION E-MAILED |
Monday, March 6, 2006 | NON-FINAL ACTION WRITTEN |
Tuesday, February 28, 2006 | ASSIGNED TO EXAMINER |
Thursday, December 29, 2005 | NOTICE OF DESIGN SEARCH CODE MAILED |
Wednesday, December 28, 2005 | NEW APPLICATION ENTERED IN TRAM |