Serial Number | 79055083 |
Word Mark | HENRI CHARPENTIER |
Filing Date | Monday, March 31, 2008 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, January 1, 2016 |
Registration Number | 3627249 |
Registration Date | Tuesday, May 26, 2009 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, March 10, 2009 |
Goods and Services | Confectionery, namely, confectionery chips for baking, crystal sugar pieces, frozen confectionery; cakes, cakes in the nature of petit fours, pies, tarts, cookies, biscuits, crackers, waffles, pancakes, chocolates, confectionery fruit jellies, puddings, frozen yogurt, sherbets, ice cream, bread and buns; coffee and cocoa; unprocessed, unroasted coffee; tea; seasonings; condiments, namely, mustard, ketchup, mayonnaise; sugar, honey; spices; aromatic preparations for food not from essential oil, namely, flavorings, other than essential oils, for cakes, extracts used as flavoring, cinnamon, pepper; rice; husked oats, husked barley, flour for food; gluten for food; cereal preparations, namely, processed cereals, breakfast cereals, ready to eat, cereal derived food bars, cereal based snack food; prepared and/or cooked foodstuffs, namely, Chinese stuffed dumpling (gyoza, cooked); sandwiches; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); steamed buns stuffed with minced meat (niku-manjuh); prepared hamburger sandwiches; prepared pizzas; box lunches prepared with foodstuffs included in this class, namely, prepared sandwiches; prepared hot dog sandwiches; prepared meat pies; prepared ravioli; instant confectionery mixes, namely instant jelly mixes, instant doughnut mixes, instant pudding mixes, instant pancake mixes; ice cream mixes, sherbet mixes; almond paste; yeast powder, fermenting malted rice (koji), yeast, baking powder; ice; binding agents for ice cream, namely, starch-based binding agents for ice cream, meat tenderizes for household purposes, preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; by-products of rice for sake for food, namely, stabilized rice bran |
Description of Mark | The mark consists of the stylized wording "HENRI CHARPENTIER". |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, January 1, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Kabushiki Kaisha SUZETTE (doing business as SUZETTE CO., LTD) |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 98 - Unknown |
Address | JP |
Party Name | Kabushiki Kaisha COOL EARTH; (doing business as COOL EARTH CO.,LTD.) |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | JP |
Party Name | Kabushiki Kaisha COOL EARTH; (doing business as COOL EARTH CO.,LTD.) |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | JP |
Party Name | Kabushiki Kaisha COOL EARTH; (doing business as COOL EARTH CO.,LTD.) |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | JP |
Event Date | Event Description |
Sunday, September 4, 2022 | REFUSAL PROCESSED BY IB |
Monday, July 19, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Thursday, April 19, 2018 | INTERNATIONAL REGISTRATION RENEWED |
Saturday, April 1, 2017 | TOTAL INVALIDATION PROCESSED BY THE IB |
Friday, September 2, 2016 | GENERIC MADRID TRANSACTION SENT TO IB |
Friday, September 2, 2016 | GENERIC MADRID TRANSACTION CREATED |
Thursday, September 1, 2016 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, August 19, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, January 1, 2016 | CANCELLED SECTION 71 |
Friday, September 4, 2015 | NOTIFICATION PROCESSED BY IB |
Thursday, March 19, 2015 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Sunday, January 13, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, February 7, 2011 | CHANGE OF OWNER RECEIVED FROM IB |
Thursday, August 12, 2010 | CHANGE OF OWNER RECEIVED FROM IB |
Tuesday, September 8, 2009 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, September 8, 2009 | FINAL DISPOSITION PROCESSED |
Thursday, August 27, 2009 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, May 26, 2009 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 10, 2009 | PUBLISHED FOR OPPOSITION |
Wednesday, February 18, 2009 | NOTICE OF PUBLICATION |
Monday, February 2, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, February 2, 2009 | ASSIGNED TO LIE |
Wednesday, January 21, 2009 | EXAMINERS AMENDMENT MAILED |
Monday, January 19, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, January 19, 2009 | EXAMINER'S AMENDMENT ENTERED |
Monday, January 19, 2009 | EXAMINERS AMENDMENT -WRITTEN |
Friday, January 16, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 15, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 15, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, August 22, 2008 | REFUSAL PROCESSED BY IB |
Thursday, July 31, 2008 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, July 31, 2008 | REFUSAL PROCESSED BY MPU |
Thursday, July 31, 2008 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, July 30, 2008 | NON-FINAL ACTION WRITTEN |
Friday, July 25, 2008 | ASSIGNED TO EXAMINER |
Friday, July 25, 2008 | NEW APPLICATION ENTERED IN TRAM |
Thursday, July 24, 2008 | SN ASSIGNED FOR SECT 66A APPL FROM IB |