| Serial Number | 88706706 |
| Word Mark | HENCE TEA |
| Filing Date | Tuesday, November 26, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 7, 2021 |
| Registration Number | 6479690 |
| Registration Date | Tuesday, September 7, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 21, 2020 |
| Goods and Services | Tea; tea for infusions; tea pods; tea mixed with fruit; tea mixed with herbs; tea mixed with flowers; tea mixed with spices; tea-based beverages; beverages with a coffee base; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises |
| Goods and Services | Tea canisters; tea sets; non-electric tea pots; non-electric coffee pots; tea strainers; coffee cups, tea cups and mugs; tea services in the nature of tableware; coffee services in the nature of tableware; dishware; decorative centerpieces of crystal, china, terra cotta, earthenware, glass, porcelain, ceramic; beverage glassware; insulated coffee and beverage cups; insulated vacuum bottles |
| Disclaimer with Predetermined Text | "TEA" |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 3, 2019 |
| Primary Code | 021 |
| First Use Anywhere Date | Monday, June 1, 2020 |
| First Use In Commerce Date | Monday, March 15, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 3, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, June 1, 2020 |
| First Use In Commerce Date | Monday, March 15, 2021 |
| Party Name | Hence Tea Corp. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Redondo Beach, CA 90277 |
| Party Name | Hence Tea Corp. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Redondo Beach, CA 90277 |
| Party Name | Hence Tea Corp. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Redondo Beach, CA 90277 |
| Event Date | Event Description |
| Tuesday, September 7, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 3, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, August 2, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, July 22, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, July 21, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, July 9, 2021 | USE AMENDMENT FILED |
| Wednesday, July 21, 2021 | SOU EXTENSION 2 GRANTED |
| Wednesday, June 16, 2021 | SOU EXTENSION 2 FILED |
| Wednesday, July 21, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, July 9, 2021 | NOTICE OF REVIVAL - E-MAILED |
| Friday, July 9, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Friday, July 9, 2021 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Friday, July 9, 2021 | PETITION TO REVIVE-GRANTED |
| Friday, July 9, 2021 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, November 19, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 17, 2020 | SOU EXTENSION 1 GRANTED |
| Tuesday, November 17, 2020 | SOU EXTENSION 1 FILED |
| Tuesday, November 17, 2020 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 16, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 21, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 21, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 1, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, March 14, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 6, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 5, 2020 | ASSIGNED TO LIE |
| Thursday, March 5, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 5, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 5, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, February 29, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, December 3, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 29, 2019 | NEW APPLICATION ENTERED |