Serial Number | 86903714 |
Word Mark | HEMPZ |
Filing Date | Wednesday, February 10, 2016 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Tuesday, March 17, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 17, 2017 |
Goods and Services | Bars, namely, energy and nutritional bars, namely, nutritional supplement energy bars; all of the foregoing containing hemp or hempseed oil |
Goods and Services | Bars, namely, energy and nutritional bars, namely, fruit-based meal replacement bars for boosting energy; all of the foregoing containing hemp or hempseed oil |
Goods and Services | Bars, namely, energy and nutritional bars, namely, cereal based energy bars, grain-based food bars, granola-based snack bars and high-protein cereal bars; all of the foregoing containing hemp or hempseed oil |
Goods and Services | Non-alcoholic beverages, namely, sports drinks, energy drinks and soft drinks; all of the foregoing containing hemp or hempseed oil |
Pseudo Mark | HEMPS |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 11, 2016 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, November 11, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, February 17, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, February 17, 2016 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PBIGROUP, LLC |
Party Type | 21 - New Owner After Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | SAN FRANCISCO, CA 94111 |
Party Name | Product Innovations Research, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Dallas, TX 75248 |
Party Name | Product Innovations Research, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Dallas, TX 75248 |
Event Date | Event Description |
Thursday, May 21, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Thursday, May 21, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, October 16, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Friday, September 20, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 19, 2019 | EXTENSION 5 GRANTED |
Monday, September 16, 2019 | EXTENSION 5 FILED |
Thursday, September 19, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, September 16, 2019 | TEAS EXTENSION RECEIVED |
Wednesday, February 20, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, February 18, 2019 | EXTENSION 4 GRANTED |
Monday, February 18, 2019 | EXTENSION 4 FILED |
Monday, February 18, 2019 | TEAS EXTENSION RECEIVED |
Thursday, September 13, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 11, 2018 | EXTENSION 3 GRANTED |
Tuesday, September 11, 2018 | EXTENSION 3 FILED |
Tuesday, September 11, 2018 | TEAS EXTENSION RECEIVED |
Friday, February 23, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 21, 2018 | EXTENSION 2 GRANTED |
Wednesday, February 21, 2018 | EXTENSION 2 FILED |
Wednesday, February 21, 2018 | TEAS EXTENSION RECEIVED |
Saturday, September 16, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 14, 2017 | EXTENSION 1 GRANTED |
Thursday, September 14, 2017 | EXTENSION 1 FILED |
Thursday, September 14, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, March 14, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 17, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 17, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, December 28, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 6, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, November 11, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, November 10, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, November 10, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 10, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 10, 2016 | NON-FINAL ACTION E-MAILED |
Tuesday, May 10, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, May 3, 2016 | ASSIGNED TO EXAMINER |
Monday, February 22, 2016 | ASSIGNED TO EXAMINER |
Monday, February 22, 2016 | ASSIGNED TO EXAMINER |
Thursday, February 18, 2016 | NOTICE OF PSEUDO MARK E-MAILED |
Wednesday, February 17, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, February 13, 2016 | NEW APPLICATION ENTERED IN TRAM |