| Serial Number | 99154028 |
| Word Mark | HELVACI ALI 1900 |
| Filing Date | Thursday, April 24, 2025 |
| Status | 653 - SUSPENSION LETTER - MAILED |
| Status Date | Tuesday, December 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Pseudo Mark | HELVACI ALI ONE NINE ZERO ZERO |
| Goods and Services | Offering business management assistance in the establishment and/or operation of restaurants; Franchise services, namely, offering business management assistance in the establishment and operation of restaurants; On-line ordering services in the field of restaurant take-out and delivery |
| Translation of Words in Mark | The English translation of "HELVACI" in the mark is "maker or seller of halva". |
| Description of Mark | The mark consists of the words "Helvaci Ali" and the number "1900" in a stylized text surrounded by a diamond shape with curved lines. |
| Pseudo Mark | HELVACI ALI ONE THOUSAND NINE HUNDRED |
| Goods and Services | Semolina pudding; Dessert pudding; Puddings for use as desserts; Rice pudding; Baklava; Turkish delight; Cakes; Cheesecakes; Ice creams; Frozen confectionery containing ice cream; Ice cream desserts; Coffee and tea; Coffee based beverages; Iced coffee; Green tea; Herbal tea; Coffee-based beverages containing ice cream (affogato) |
| Pseudo Mark | HELVACI ALI NINETEEN HUNDRED |
| NOT AVAILABLE | "1900" |
| Goods and Services | Catering of food and drinks; Catering services; Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Self-service restaurant services; Cafe services; Coffee and tea bars; Ice cream parlors |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 24, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 24, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 24, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | AAJK HOLDINGS LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Georgetown, ON L7G4S4 |
| Event Date | Event Description |
| Thursday, April 24, 2025 | NEW APPLICATION ENTERED |
| Thursday, April 24, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, September 2, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 2, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 16, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, September 17, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 17, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 17, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 25, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 25, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 25, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 9, 2025 | SUSPENSION LETTER WRITTEN |
| Tuesday, December 9, 2025 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, December 9, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |