| Serial Number | 79164984 |
| Word Mark | HELA |
| Filing Date | Friday, August 15, 2014 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, September 16, 2022 |
| Registration Number | 4906749 |
| Registration Date | Tuesday, March 1, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 15, 2015 |
| Goods and Services | Sugar; salt, table salt, seasonings containing salt and herbs and spices; seasonings containing salt and herbs and spices packed in disposable salt and spice mills mustard; mustard with honey, fruits, herbs or spices; mustard sauces; preserved and ready to eat horseradish; preserved and ready to eat horseradish with prepared wasabi; prepared horseradish preparations for use as a condiment; prepared horseradish preparations with prepared wasabi for use as a condiment; vinegar; sauces containing vinegar; flavouring farinaceous preparations for human consumption containing thickened vinegar; sauces; flavouring farinaceous preparations for human consumption pastes and flavouring cream of tartar for culinary purposes; ketchup; marinades and flavouring marinades mayonnaise; Remoulade sauces; hamburger sauces: hotdog sauces; sauces for french fries; relishes; non-essential oil food flavourings: spices, spice blends; preserved garden herbs as spices; preserved garden herbs as spices packaged in disposable spice mills; spices and processed herbs in brine or oil; preserved and dried herbs; herbal infusions blended in oil and freeze-dried; capers; spice blends containing mainly spices and herbs in aqueous or oil or fat-based solution for use in food preparation; sauces, namely, spice ketchup; chili oil for use as seasoning or condiment and sauces for marinating; liquid savory sauces used as condiments; edible spices with aromas, food flavourings for the preparation of food and beverages and for baking, pesto; fruit sauces excluding cranberry sauce and applesauce; salad dressings, soy sauces, instant sauces; bread crumbs; bread crumbs with salt spices, and herbs; starch-based thickeners for sauces; starch-based binding agents for ice cream; thickening agents for use in cooking food; ready-to-use mixes for making baking batters; chocolate cream powder for preparation of pudding or chocolate mousse; chocolate sauces; chocolate pastes and chocolate toppings for garnishing food and drink; vanilla sauce powder for the preparation of vanilla sauces: instant cocoa powder containing cocoa for preparing drinks, gravies and sauces prepared for use on meat, fish, seafood or poultry as part of convenience food or for use in the production of convenience food; gravies and sauces prepared for use on fruit or vegetables as part of convenience food or for use in the production of convenience food; peanut sauce, satay sauce; chocolate powder for use on dessert creams or creamy fillings or coverings for confectionery and bakery |
| Description of Mark | The mark consists of the following: the term "HELA" in the color red inside of a circle outlined in the color red. Another oval design appears around the circle in the color red, containing horizontal lines in the top left hand corner and the bottom right hand corner. The color white represents background and is not a part of the mark. |
| Goods and Services | Preserved, dried and cooked fruits and vegetables; ready to eat fruit jellies and fruit preparations, namely, fruit spreads and fruit toppings, compotes; tomato paste; fruit preparations, namely, fruit spreads and fruit toppings for cooking and garnishing ice cream and desserts; edible oils and fats; edible oils and fats with herbs and/or spices or flavoured; prepared stocks of meat, fish, seafood or poultry as part of convenience food or for use in the production of convenience food; prepared stocks of fruit or vegetables as part of convenience food or for use in the production of convenience food; prepared fish, meat, poultry and vegetable stocks for instant use namely, instant or pre-prepared fish, meat, poultry and vegetable stocks for instant use; broth and bouillon; instant soups, soups as convenience food; cut apple granules for the preparation of bakery and desserts; dried edible mushrooms; processed mushrooms, namely, mushroom powder; processed tomatoes, namely, tomato powder; processed nuts, processed coconuts, processed almonds and processed pine nuts; peeled pine nuts; shelled sunflower seeds; processed pumpkin seeds; unflavoured and unsweetened gelatin powder; roasted cocoa beans for use as a condiment; coffee whiteners consisting principally of dairy products |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Goods and Services | Food preserving chemicals for fresh keeping, stabilizing and preserving food; chemicals for use in food industry for improving meat cutter results; emulsifiers for use in the manufacture of foods for the production or processing of food |
| Translation of Words in Mark | The English translation of the word "HELA" in the mark is "WHOLE" or "ENTIRE". |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 16, 2022 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 16, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 16, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Hela Gewürzwerk Hermann Laue GmbH |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DE |
| Party Name | Hela Gewürzwerk Hermann Laue GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DE |
| Party Name | Hela Gewürzwerk Hermann Laue GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DE |
| Event Date | Event Description |
| Friday, July 21, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, June 22, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, June 22, 2023 | INVALIDATION PROCESSED |
| Tuesday, May 16, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, September 16, 2022 | CANCELLED SECTION 71 |
| Friday, November 11, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, June 2, 2016 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, June 2, 2016 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, June 1, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, March 1, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 15, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 25, 2015 | NOTICE OF PUBLICATION |
| Tuesday, November 10, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, November 10, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 21, 2015 | AMENDMENT FROM APPLICANT ENTERED |
| Wednesday, October 21, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 14, 2015 | PAPER RECEIVED |
| Monday, August 3, 2015 | FINAL REFUSAL MAILED |
| Friday, July 31, 2015 | FINAL REFUSAL WRITTEN |
| Thursday, July 2, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 2, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 2, 2015 | ASSIGNED TO LIE |
| Monday, June 22, 2015 | PAPER RECEIVED |
| Friday, June 19, 2015 | FAX RECEIVED |
| Saturday, June 13, 2015 | REFUSAL PROCESSED BY IB |
| Wednesday, May 27, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, May 27, 2015 | REFUSAL PROCESSED BY MPU |
| Wednesday, May 27, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, May 26, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 19, 2015 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 15, 2015 | ASSIGNED TO EXAMINER |
| Friday, May 15, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 14, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |