Serial Number | 79261378 |
Word Mark | HEIDI |
Filing Date | Thursday, April 18, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, May 12, 2020 |
Registration Number | 6050226 |
Registration Date | Tuesday, May 12, 2020 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 25, 2020 |
Goods and Services | Chocolate; petits fours; chocolate candy; candy and sugar confectionery; edible ices |
Description of Mark | The mark consists of the literal element "HEIDI" below the design of a girl walking on a line holding a bouquet of flowers surrounded by lines representing mountains on either side. |
Goods and Services | Dietetic substances and foodstuffs, namely, chocolate, chocolate candy, candy, petits fours and confectionery of sugar substitutes, for diabetics, all of the foregoing for medical use |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | commercial business management; commercial administration of the licensing of the goods and services of others; providing office functions; retail store services and wholesale store services featuring chocolate, chocolate candy, petits fours, candy, sugar confectionery and edible ices; on-line retail store services featuring chocolate, chocolate candy, petits fours, candy, sugar confectionery and edible ices |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, June 25, 2019 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, June 25, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, June 25, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Heidi Chocolat Suisse SA |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 98 - Unknown |
Address | CH |
Party Name | Heidi Chocolat Suisse SA |
Party Type | 30 - Original Registrant |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | CH |
Party Name | Heidi Chocolat Suisse SA |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | CH |
Party Name | Heidi Chocolat Suisse SA |
Party Type | 10 - Original Applicant |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | CH |
Event Date | Event Description |
Thursday, June 20, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Tuesday, June 25, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, June 26, 2019 | ASSIGNED TO EXAMINER |
Thursday, June 27, 2019 | NON-FINAL ACTION WRITTEN |
Friday, June 28, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, June 29, 2019 | APPLICATION FILING RECEIPT MAILED |
Thursday, July 18, 2019 | REFUSAL PROCESSED BY MPU |
Thursday, July 18, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, August 2, 2019 | REFUSAL PROCESSED BY IB |
Friday, October 25, 2019 | LIMITATION OF GOODS RECEIVED FROM IB |
Monday, November 18, 2019 | LIMITATION FROM THE IB - REQUEST EXAM REVIEW |
Tuesday, November 19, 2019 | ATTORNEY REVIEW COMPLETED |
Monday, January 20, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, January 20, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, January 20, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, January 21, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 5, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, February 22, 2020 | NOTIFICATION PROCESSED BY IB |
Tuesday, February 25, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Wednesday, February 5, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, February 5, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Tuesday, February 25, 2020 | PUBLISHED FOR OPPOSITION |
Tuesday, May 12, 2020 | REGISTERED-PRINCIPAL REGISTER |
Friday, September 27, 2024 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Saturday, November 25, 2023 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Wednesday, August 12, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Wednesday, September 16, 2020 | FINAL DISPOSITION PROCESSED |
Wednesday, September 16, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
Saturday, October 3, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |