HECHO CON ORGULLO MEXICANO Trademark

Trademark Overview

On Wednesday, February 28, 2007, a trademark application was filed for HECHO CON ORGULLO MEXICANO with the United States Patent and Trademark Office. The USPTO has given the HECHO CON ORGULLO MEXICANO trademark a serial number of 77118866. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 16, 2011. This trademark is owned by V&V Supremo Foods, Inc.. The HECHO CON ORGULLO MEXICANO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meats; dairy products, namely, yogurts and buttermilk

corn-based food products, namely, sopes; flavored and sweetened gelatins
hecho con orgullo mexicano

General Information

Serial Number77118866
Word MarkHECHO CON ORGULLO MEXICANO
Filing DateWednesday, February 28, 2007
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 16, 2011
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 22, 2008

Trademark Statements

Goods and ServicesMeats; dairy products, namely, yogurts and buttermilk
Goods and Servicescorn-based food products, namely, sopes; flavored and sweetened gelatins
Translation of Words in MarkThe foreign wording in the mark translates into English as "Made with Mexican pride".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 5, 2007
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 5, 2007
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameV&V Supremo Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60608
Party NameV&V Supremo Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60608

Trademark Events

Event DateEvent Description
Monday, May 16, 2011ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, May 16, 2011ABANDONMENT - NO USE STATEMENT FILED
Tuesday, October 19, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 18, 2010EXTENSION 5 GRANTED
Friday, October 15, 2010EXTENSION 5 FILED
Friday, October 15, 2010TEAS EXTENSION RECEIVED
Saturday, April 17, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 16, 2010EXTENSION 4 GRANTED
Monday, April 12, 2010EXTENSION 4 FILED
Monday, April 12, 2010TEAS EXTENSION RECEIVED
Friday, October 9, 2009EXTENSION 3 GRANTED
Tuesday, October 6, 2009EXTENSION 3 FILED
Tuesday, October 6, 2009TEAS EXTENSION RECEIVED
Friday, April 17, 2009EXTENSION 2 GRANTED
Monday, April 13, 2009EXTENSION 2 FILED
Monday, April 13, 2009TEAS EXTENSION RECEIVED
Friday, March 6, 2009DIVISIONAL PROCESSING COMPLETE
Wednesday, February 4, 2009DIVISIONAL REQUEST RECEIVED
Friday, March 6, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, February 4, 2009TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, October 14, 2008EXTENSION 1 GRANTED
Tuesday, October 14, 2008EXTENSION 1 FILED
Tuesday, October 14, 2008TEAS EXTENSION RECEIVED
Tuesday, April 15, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 22, 2008PUBLISHED FOR OPPOSITION
Wednesday, January 2, 2008NOTICE OF PUBLICATION
Wednesday, December 19, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 19, 2007ASSIGNED TO LIE
Tuesday, December 18, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, December 17, 2007EXAMINER'S AMENDMENT ENTERED
Monday, December 17, 2007NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, December 17, 2007EXAMINERS AMENDMENT E-MAILED
Monday, December 17, 2007EXAMINERS AMENDMENT -WRITTEN
Thursday, December 13, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 13, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 13, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 14, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 14, 2007NON-FINAL ACTION E-MAILED
Thursday, June 14, 2007NON-FINAL ACTION WRITTEN
Thursday, June 14, 2007ASSIGNED TO EXAMINER
Thursday, April 12, 2007APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, April 12, 2007ASSIGNED TO LIE
Friday, March 9, 2007PAPER RECEIVED
Monday, March 5, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords

mexicano orgullo hecho products namely sopes flavored sweetened food gelatins corn dairy yogurts