Serial Number | 97620332 |
Word Mark | HEAVENLY FLAVORS |
Filing Date | Wednesday, October 5, 2022 |
Status | 653 - SUSPENSION LETTER - MAILED |
Status Date | Thursday, December 14, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Condiments, namely, savory sauces, chili oils, sauces, marinades, spices, seasonings, dry spice rubs for meats and fish and for use as food seasoning |
NOT AVAILABLE | "FLAVORS" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, October 22, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Heavenly Flavors Corp. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Calgary, Alberta T2E6S6 CA |
Event Date | Event Description |
Saturday, October 8, 2022 | NEW APPLICATION ENTERED |
Saturday, October 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, July 19, 2023 | ASSIGNED TO EXAMINER |
Thursday, August 3, 2023 | NON-FINAL ACTION WRITTEN |
Thursday, August 3, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, August 3, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, September 27, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, September 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 27, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 30, 2024 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Thursday, December 14, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, December 14, 2023 | SUSPENSION LETTER WRITTEN |
Thursday, December 14, 2023 | LETTER OF SUSPENSION E-MAILED |