HEAT 'N SERVE Trademark

Trademark Overview


On Wednesday, April 5, 2000, a trademark application was filed for HEAT 'N SERVE with the United States Patent and Trademark Office. The USPTO has given the HEAT 'N SERVE trademark a serial number of 76018462. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, March 21, 2003. This trademark is owned by HQM, Ltd. The HEAT 'N SERVE trademark is filed in the Meat & Processed Food Products category with the following description:

processed and fresh meat
heat 'n serve

General Information


Serial Number76018462
Word MarkHEAT 'N SERVE
Filing DateWednesday, April 5, 2000
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, March 21, 2003
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicesprocessed and fresh meat
Pseudo MarkHEAT AND SERVE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 23, 2000
Primary Code029
First Use Anywhere DateFriday, May 3, 1996
First Use In Commerce DateFriday, May 3, 1996

Trademark Owner History


Party NameHQM, Ltd
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWilmington, DE 19801

Trademark Events


Event DateEvent Description
Friday, March 21, 2003ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, July 9, 2002TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, June 10, 2002NON-FINAL ACTION MAILED
Wednesday, February 27, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 31, 2001NON-FINAL ACTION MAILED
Tuesday, March 13, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 25, 2000NON-FINAL ACTION MAILED
Wednesday, September 20, 2000ASSIGNED TO EXAMINER
Friday, September 15, 2000ASSIGNED TO EXAMINER

Related Keywords


serve heat meat fresh processed