HEAT & EAT Trademark

Trademark Overview


On Tuesday, January 22, 2019, a trademark application was filed for HEAT & EAT with the United States Patent and Trademark Office. The USPTO has given the HEAT & EAT trademark a serial number of 88270936. The federal status of this trademark filing is REGISTERED as of Tuesday, September 15, 2020. This trademark is owned by BONDUELLE. The HEAT & EAT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared meal kits consisting primarily of meat, poultry, vegetables, cheese and/or nuts with one or more of grains, rice, pasta, and sauce

Prepared meal kits consisting primarily of grains, rice, pasta and/or sauce with one or more of meat, poultry, vegetables, cheese and nuts
heat & eat

General Information


Serial Number88270936
Word MarkHEAT & EAT
Filing DateTuesday, January 22, 2019
Status700 - REGISTERED
Status DateTuesday, September 15, 2020
Registration Number6154132
Registration DateTuesday, September 15, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 19, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"HEAT & EAT"
Description of MarkThe mark consists of the word "HEAT" positioned over the words "& EAT" inside a double banded circle having three vertical wavy lines breaking through the top of the circle; there is a broken line above the word "HEAT" and a solid line below the words "& EAT".
Goods and ServicesPrepared meal kits consisting primarily of meat, poultry, vegetables, cheese and/or nuts with one or more of grains, rice, pasta, and sauce
Goods and ServicesPrepared meal kits consisting primarily of grains, rice, pasta and/or sauce with one or more of meat, poultry, vegetables, cheese and nuts
Pseudo MarkHEAT AND EAT

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 13, 2019
Primary Code029
First Use Anywhere DateMonday, February 4, 2019
First Use In Commerce DateMonday, February 4, 2019

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 7, 2019
Primary Code030
First Use Anywhere DateMonday, February 4, 2019
First Use In Commerce DateMonday, February 4, 2019

Trademark Owner History


Party NameBONDUELLE
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressRenescure 59173
FR

Party NameBONDUELLE
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressRenescure 59173
FR

Party NameBONDUELLE
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressRenescure 59173
FR

Trademark Events


Event DateEvent Description
Tuesday, September 15, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, August 11, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, August 10, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, July 30, 2020STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 14, 2020USE AMENDMENT FILED
Wednesday, July 29, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, July 14, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, January 14, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 19, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 19, 2019PUBLISHED FOR OPPOSITION
Wednesday, October 30, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, October 17, 2019ASSIGNED TO LIE
Thursday, October 10, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 7, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 7, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 7, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 27, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, April 5, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 5, 2019NON-FINAL ACTION E-MAILED
Friday, April 5, 2019NON-FINAL ACTION WRITTEN
Wednesday, April 3, 2019ASSIGNED TO EXAMINER
Thursday, March 21, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, February 13, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, January 25, 2019NEW APPLICATION ENTERED IN TRAM