Serial Number | 88759913 |
Word Mark | HEALTHY HILDEGARD |
Filing Date | Wednesday, January 15, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 10, 2020 |
Registration Number | 6196941 |
Registration Date | Tuesday, November 10, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 21, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "HEALTHY" |
Goods and Services | Digestive aid and intermittent fasting supplements and herbs as herbal supplements, namely, bitters tablets and pellitory; St. John's Wort as a herbal supplement; Herbal tablets as herbal supplements, namely, stinging nettle, pinnate, lavender, rose hip, and wormwood |
Goods and Services | Downloadable eBook for renewing personal energy, controlling body weight and improving metabolism through intermittent fasting; Downloadable electronic newsletters delivered by e-mail providing information about food, recipes, herbs, and herbal remedies, diet and nutrition, detox, personal development, wellness, intermittent fasting, ancient grains, medieval music and treatments |
Goods and Services | Ancient whole grains and flours, namely, spelt, psyllium, and buckwheat; bread mixes; vinegar; biscuits; cereal flakes as processed grains, namely, spelt flakes; muesli; cereal preparations, namely, breakfast cereals; pasta; rusks; cakes made from preserved herbs; vegetarian burgers; spelt pancakes |
Goods and Services | Online-electronic newsletters delivered by email providing information about food, recipes, herbs and herbal remedies, diet and nutrition, detox, personal development, wellness, intermittent fasting, ancient grains, medieval music and treatments; Providing a web site featuring information in the field of medieval music and treatments, namely medieval medical treatments, nutritional treatments, and holistic treatments |
Goods and Services | Providing a web site featuring information in the field of recipes |
Goods and Services | Providing a holistic web site featuring information about holistic healing, mindfulness, homeopathy, and naturopathy; Providing a holistic web site providing holistic information about food nutrition, herbs and herbal remedies, diet and nutrition, detox, lifestyle wellness, intermittent fasting, and ancient grains |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 21, 2020 |
Primary Code | 005 |
First Use Anywhere Date | Saturday, May 16, 2015 |
First Use In Commerce Date | Thursday, July 25, 2019 |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 21, 2020 |
Primary Code | 009 |
First Use Anywhere Date | Saturday, May 16, 2015 |
First Use In Commerce Date | Wednesday, December 9, 2015 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 21, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Friday, July 26, 2019 |
First Use In Commerce Date | Friday, July 26, 2019 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 18, 2020 |
Primary Code | 041 |
First Use Anywhere Date | Wednesday, September 16, 2015 |
First Use In Commerce Date | Wednesday, December 9, 2015 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 18, 2020 |
Primary Code | 043 |
First Use Anywhere Date | Saturday, May 16, 2015 |
First Use In Commerce Date | Wednesday, September 16, 2015 |
International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 18, 2020 |
Primary Code | 044 |
First Use Anywhere Date | Saturday, May 16, 2015 |
First Use In Commerce Date | Wednesday, September 16, 2015 |
Party Name | Eurbal, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Denver, CO 80250 |
Party Name | Eurbal, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Denver, CO 80250 |
Party Name | Eurbal, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Denver, CO 80250 |
Event Date | Event Description |
Tuesday, November 10, 2020 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 7, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, October 6, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, October 2, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, September 17, 2020 | USE AMENDMENT FILED |
Thursday, October 1, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, September 17, 2020 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, September 15, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 21, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 21, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, July 1, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 15, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, June 12, 2020 | EXAMINER'S AMENDMENT ENTERED |
Friday, June 12, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, June 12, 2020 | EXAMINERS AMENDMENT E-MAILED |
Friday, June 12, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, June 10, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, June 10, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 8, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, June 2, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 2, 2020 | NON-FINAL ACTION E-MAILED |
Tuesday, June 2, 2020 | NON-FINAL ACTION WRITTEN |
Monday, May 18, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 18, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, May 18, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, April 15, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, April 15, 2020 | NON-FINAL ACTION E-MAILED |
Wednesday, April 15, 2020 | NON-FINAL ACTION WRITTEN |
Thursday, April 2, 2020 | ASSIGNED TO EXAMINER |
Thursday, February 6, 2020 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Tuesday, February 4, 2020 | ASSIGNED TO LIE |
Thursday, January 30, 2020 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Wednesday, January 22, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, January 21, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, January 18, 2020 | NEW APPLICATION ENTERED IN TRAM |