Serial Number | 86906614 |
Word Mark | HEALTHY FUNCTIONAL FOOD MAPLE FARMS |
Filing Date | Friday, February 12, 2016 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 8, 2019 |
Registration Number | 5646113 |
Registration Date | Tuesday, January 8, 2019 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 13, 2018 |
Goods and Services | Oat groats for human food; oat congee; oat porridge; oat rice |
Description of Mark | The mark consists of a partial circle of wheat with flowers on the bottom and a maple leaf on the top within the opening of the circle with two farm animals that are both smiling and holding a pitch fork in the middle. The farm animal on the left is wearing a jumper over a collared shirt, as well as a pendant, while the farm animal on the right is wearing a jacket over a t-shirt. The words "HEALTHY FUNCTIONAL FOOD" appear above the farm animals and the words "MAPLE FARMS" appear at the bottom in between the flowers. |
Goods and Services | Oat milk |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FUNCTIONAL FOOD" AND "FARMS" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 22, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 19, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FUNCTIONAL AGRI-FOOD CANADA INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Markham L3R2P6 CA |
Party Name | FUNCTIONAL AGRI-FOOD CANADA INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Markham L3R2P6 CA |
Party Name | FUNCTIONAL AGRI-FOOD CANADA INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Markham L3R2P6 CA |
Event Date | Event Description |
Monday, January 8, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, January 8, 2019 | REGISTERED-PRINCIPAL REGISTER |
Monday, December 3, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, December 3, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, November 29, 2018 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
Monday, October 29, 2018 | NOTICE OF ALLOWANCE CANCELLED |
Thursday, November 29, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, October 29, 2018 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
Tuesday, May 8, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 13, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, February 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, February 5, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 5, 2018 | EXAMINER'S AMENDMENT ENTERED |
Monday, February 5, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, February 5, 2018 | EXAMINERS AMENDMENT E-MAILED |
Monday, February 5, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Monday, January 22, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, January 22, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, January 16, 2018 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Monday, July 17, 2017 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Monday, July 17, 2017 | INQUIRY TO SUSPENSION E-MAILED |
Monday, July 17, 2017 | SUSPENSION INQUIRY WRITTEN |
Thursday, July 13, 2017 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Wednesday, July 5, 2017 | ASSIGNED TO LIE |
Thursday, December 22, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, December 22, 2016 | LETTER OF SUSPENSION E-MAILED |
Thursday, December 22, 2016 | SUSPENSION LETTER WRITTEN |
Thursday, December 22, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 22, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, December 17, 2016 | ASSIGNED TO LIE |
Thursday, December 1, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, June 1, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, June 1, 2016 | NON-FINAL ACTION E-MAILED |
Wednesday, June 1, 2016 | NON-FINAL ACTION WRITTEN |
Sunday, May 29, 2016 | ASSIGNED TO EXAMINER |
Saturday, February 20, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, February 19, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, February 16, 2016 | NEW APPLICATION ENTERED |