HEALTHY CHOICE. YOUR GREEN LIGHT TO EAT WHAT YOU LIKE. Trademark

Trademark Overview


On Tuesday, July 2, 1996, a trademark application was filed for HEALTHY CHOICE. YOUR GREEN LIGHT TO EAT WHAT YOU LIKE. with the United States Patent and Trademark Office. The USPTO has given the HEALTHY CHOICE. YOUR GREEN LIGHT TO EAT WHAT YOU LIKE. trademark a serial number of 75128906. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Saturday, February 26, 2000. This trademark is owned by ConAgra, Inc.. The HEALTHY CHOICE. YOUR GREEN LIGHT TO EAT WHAT YOU LIKE. trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Light Beverage Products categories with the following description:

vitamins and meal replacement beverage mixes

frozen prepared dinners, entrees and main dishes consisting primarily of meat, poultry or seafood and/or vegetables and fruit; shelf stable prepared entrees and dinners consisting primarily of meat, poultry or seafood and/or vegetables; soups; stews; chili; egg product; ground beef; frankfurters; breaded fish fillets and fish sticks; processed meats; cheese; luncheon meats; processed, frozen, canned and dried fruit; processed, frozen, canned and dried vegetables; cooking oil; cottage cheese; dairy products, excluding ice cream, ice milk and frozen yogurt; french fried potatoes; frozen processed potatoes; jams and jellies; mayonnaise; peanut butter; poultry; refrigerated entrees consisting primarily of meat; salad oil; sour cream; vegetable oil; whipping cream; yogurt; non-dairy creamer; prepared side dishes consisting primarily of vegetables; salads consisting of fruit or vegetables; potato salad; chicken salad; tuna salad; crab salad; imitation crab salad; pasta salad; pasta salad wit...

shelf stable prepared entrees and dinners consisting primarily of pasta and/or vegetables, cheese sauce and/or meat sauce; breadsticks, cookies, crackers, iced tea and salad dressing; breakfast cereal; popped popcorn; pudding; salads consisting primarily of macaroni, pasta or rice; add meat entrees consisting primarily of pasta or rice, with vegetables and/or sauces; seasoned coating mixes for meat, fish and/or poultry; crackers; syrup toppings for ice cream; frozen cakes and pies; frozen yogurt; gravy; gravy mixes; hamburger sandwiches; meat pies; oatmeal; pasta; prepared side dishes consisting of pasta or rice; ravioli; sandwiches; sauces; seasonings; seasoning blends; seasoning mixes; spaghetti and meatballs; spices; tartar sauce; tomato sauce; prepared dinners, entrees and main dishes consisting primarily of pasta; spaghetti; lasagna; bakery goods; frozen confections; pizza; barbeque sauce; spaghetti sauce; and salad dressing; salad dressing mixes

unpopped popcorn

bottled drinking water; fruit flavored soft drinks and non-carbonated soft drinks; and fruit and vegetable juices

General Information


Serial Number75128906
Word MarkHEALTHY CHOICE. YOUR GREEN LIGHT TO EAT WHAT YOU LIKE.
Filing DateTuesday, July 2, 1996
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSaturday, February 26, 2000
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 3, 1996

Trademark Statements


Goods and Servicesvitamins and meal replacement beverage mixes
Goods and Servicesfrozen prepared dinners, entrees and main dishes consisting primarily of meat, poultry or seafood and/or vegetables and fruit; shelf stable prepared entrees and dinners consisting primarily of meat, poultry or seafood and/or vegetables; soups; stews; chili; egg product; ground beef; frankfurters; breaded fish fillets and fish sticks; processed meats; cheese; luncheon meats; processed, frozen, canned and dried fruit; processed, frozen, canned and dried vegetables; cooking oil; cottage cheese; dairy products, excluding ice cream, ice milk and frozen yogurt; french fried potatoes; frozen processed potatoes; jams and jellies; mayonnaise; peanut butter; poultry; refrigerated entrees consisting primarily of meat; salad oil; sour cream; vegetable oil; whipping cream; yogurt; non-dairy creamer; prepared side dishes consisting primarily of vegetables; salads consisting of fruit or vegetables; potato salad; chicken salad; tuna salad; crab salad; imitation crab salad; pasta salad; pasta salad with vegetables; and pasta salad with chicken
Goods and Servicesshelf stable prepared entrees and dinners consisting primarily of pasta and/or vegetables, cheese sauce and/or meat sauce; breadsticks, cookies, crackers, iced tea and salad dressing; breakfast cereal; popped popcorn; pudding; salads consisting primarily of macaroni, pasta or rice; add meat entrees consisting primarily of pasta or rice, with vegetables and/or sauces; seasoned coating mixes for meat, fish and/or poultry; crackers; syrup toppings for ice cream; frozen cakes and pies; frozen yogurt; gravy; gravy mixes; hamburger sandwiches; meat pies; oatmeal; pasta; prepared side dishes consisting of pasta or rice; ravioli; sandwiches; sauces; seasonings; seasoning blends; seasoning mixes; spaghetti and meatballs; spices; tartar sauce; tomato sauce; prepared dinners, entrees and main dishes consisting primarily of pasta; spaghetti; lasagna; bakery goods; frozen confections; pizza; barbeque sauce; spaghetti sauce; and salad dressing; salad dressing mixes
Goods and Servicesunpopped popcorn
Goods and Servicesbottled drinking water; fruit flavored soft drinks and non-carbonated soft drinks; and fruit and vegetable juices

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateTuesday, August 13, 1996
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 13, 1996
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 13, 1996
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateTuesday, August 13, 1996
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, August 13, 1996
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameConAgra, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOmaha, NE 68102

Party NameConAgra, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOmaha, NE 68102

Trademark Events


Event DateEvent Description
Friday, April 28, 2000ABANDONMENT - NO USE STATEMENT FILED
Friday, August 27, 1999EXTENSION 5 GRANTED
Monday, August 2, 1999EXTENSION 5 FILED
Sunday, March 21, 1999EXTENSION 4 GRANTED
Thursday, February 25, 1999EXTENSION 4 FILED
Thursday, October 1, 1998EXTENSION 3 GRANTED
Tuesday, August 25, 1998EXTENSION 3 FILED
Friday, March 27, 1998EXTENSION 2 GRANTED
Wednesday, February 18, 1998EXTENSION 2 FILED
Wednesday, September 24, 1997EXTENSION 1 GRANTED
Monday, August 25, 1997EXTENSION 1 FILED
Tuesday, February 25, 1997NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 3, 1996PUBLISHED FOR OPPOSITION
Friday, November 1, 1996NOTICE OF PUBLICATION
Monday, September 9, 1996APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 3, 1996EXAMINER'S AMENDMENT MAILED
Friday, August 30, 1996ASSIGNED TO EXAMINER