HEALTHY BOY BRAND HEALTHY BOY Trademark
Trademark Overview
On Monday, April 10, 2017, a trademark application was filed for HEALTHY BOY BRAND HEALTHY BOY with the United States Patent and Trademark Office. The USPTO has given the HEALTHY BOY BRAND HEALTHY BOY trademark a serial number of 87405181. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 26, 2018. This trademark is owned by Yan Wal Yun Co., Ltd.. The HEALTHY BOY BRAND HEALTHY BOY trademark is filed in the Staple Food Products category with the following description:
Sauces
General Information
| Serial Number | 87405181 |
| Word Mark | HEALTHY BOY BRAND HEALTHY BOY |
| Filing Date | Monday, April 10, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 26, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 29, 2017 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "HEALTHY" AND "BRAND" AND "HEALTHY" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "TIÁOWÈI JIAPIN" |
| Description of Mark | The mark consists of a label consisting of an irregular crest shape with a decorative border and with rectangles top and bottom, and with a circle at the top inside of which appears an image of a boy holding a bottle, with the bottle having a label with four Asian characters on it. A decorative border surrounds this on either side and below that appears a ribbon on which appears the wording "HEALTHY BOY BRAND" and below that appears the wording "HEALTHY BOY". |
| Goods and Services | Sauces |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "tiáowèi jiapin" and this means "seasoning" in English. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 17, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Yan Wal Yun Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Bangkok 10120
TH |
| Party Name | Yan Wal Yun Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bangkok 10120
TH |
Trademark Events
| Event Date | Event Description |
| Monday, November 26, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, November 26, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, April 26, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, April 24, 2018 | EXTENSION 1 GRANTED |
| Tuesday, April 24, 2018 | EXTENSION 1 FILED |
| Tuesday, April 24, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, October 24, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 29, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 29, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 9, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, July 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 12, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, July 12, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 12, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 12, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 30, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, April 18, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 17, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 13, 2017 | NEW APPLICATION ENTERED IN TRAM |
