| Serial Number | 78911126 |
| Word Mark | HEALTH STYLE |
| Filing Date | Monday, June 19, 2006 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Sunday, January 7, 2018 |
| Registration Number | 3352243 |
| Registration Date | Tuesday, December 11, 2007 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 25, 2007 |
| Goods and Services | Jams; jelly powders; soup mixes; fruit spreads; fruit-based pie fillings |
| Goods and Services | Salad dressings; table pancake syrups; sundae dessert toppings, namely, chocolate syrup and caramel topping syrup; dessert powders, namely, instant pudding mixes and dessert mousse powders; hot chocolate mix powders and liquids; gravy mixes; drink crystals, namely, iced tea crystals and liquid iced tea concentrate |
| Goods and Services | [Syrups for making non-alcoholic fruit drinks] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 4, 2006 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 4, 2006 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Wednesday, June 25, 2014 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | W. T. Lynch Foods Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, Ontario M3A 1A3 CA |
| Party Name | W. T. Lynch Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, Ontario M3A 1A3 CA |
| Party Name | W. T. Lynch Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Toronto, Ontario M3A 1A3 CA |
| Event Date | Event Description |
| Sunday, January 7, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Sunday, January 7, 2018 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Sunday, January 7, 2018 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Sunday, January 7, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, December 8, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, December 11, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, March 26, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 25, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, June 25, 2014 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, June 25, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, June 10, 2014 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, May 13, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 11, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 25, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 5, 2007 | NOTICE OF PUBLICATION |
| Wednesday, August 15, 2007 | WITHDRAWN FROM PUB - TQR/NON-ATTY REQUEST |
| Tuesday, August 7, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, July 31, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 31, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 25, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 25, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 6, 2007 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, June 6, 2007 | ASSIGNED TO LIE |
| Wednesday, December 6, 2006 | LETTER OF SUSPENSION MAILED |
| Wednesday, December 6, 2006 | SUSPENSION LETTER WRITTEN |
| Monday, December 4, 2006 | EXAMINER'S AMENDMENT MAILED |
| Monday, December 4, 2006 | EXAMINER'S AMENDMENT ENTERED |
| Monday, December 4, 2006 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 20, 2006 | ASSIGNED TO EXAMINER |
| Monday, June 26, 2006 | NEW APPLICATION ENTERED IN TRAM |