| Serial Number | 76492128 |
| Word Mark | HEALTH CODE |
| Filing Date | Thursday, February 20, 2003 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, October 6, 2016 |
| Registration Number | 3122318 |
| Registration Date | Tuesday, August 1, 2006 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 9, 2006 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Agents affecting central nervous system, namely, pharmaceutical preparations for the treatment of central nervous system disorders; agents affecting peripheral nervous system, namely, pharmaceutical preparations for the treatment of peripheral nervous system disorders; agents affecting digestive organs, namely, pharmaceutical preparations for the treatment of digestive organs; agents affecting circulatory organs, namely, pharmaceutical preparations for the treatment of circulatory organs; agents for uro-genital organs, namely, pharmaceutical preparations for the treatment of uro-genital organs; pharmaceutical nutrients and tonics preparation for the treatment of human medical disorders, dysfunctions and diseases; pharmaceuticals, namely, tumor suppressing agents; crude pharmaceutical drug preparations for digestive organs; ] ginseng capsules for medical use; [ agents for reducing blood sugar, namely, pharmaceutical preparations for the treatment of reducing blood sugar; ] dietary supplements containing chitosan, ginseng and chlorella and food supplements containing chitosan, ginseng and chlorella |
| Goods and Services | Processed ginsengs for use as a vegetable; processed red ginseng for use as a vegetable; [ kimchi, namely, whole radish and cabbage kimchi; frozen, prepared or packaged fish meal for human consumption; milk; yogurt; sweet bean jelly ] |
| Goods and Services | Goods for management of health, namely, processed red ginseng used as an herb, spice or flavoring ginseng tea; red ginseng tea; [ green tea; candy; confectionery, namely, confectionery chips for baking and peanut butter confectionery chips; cake; chewing gums; chocolate; honey; red pepper paste ] |
| Goods and Services | [ Natural living plants and flowers, namely, ginsengs; raw, fresh and unprocessed mushrooms, namely, pine mushrooms, shiitake mushrooms and truffles ] |
| Goods and Services | Ginseng juice; red ginseng juice; non-alcoholic ginseng extracts used in the preparation of beverages; ginseng powder used in the preparation of soft drinks; red ginseng powder used in the preparation of soft drinks; ginseng nectar for non-alcoholic beverages; red ginseng nectar for non-alcoholic beverages; [ vegetable juice beverages; aerated fruit juice beverages; beer; spring water ] |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 12, 2003 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 12, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 12, 2003 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, March 26, 2013 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 12, 2003 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KOREA GINSENG CORP. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Daejeon KR |
| Party Name | KOREA GINSENG CORP. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Daejeon KR |
| Party Name | KOREA GINSENG CORP. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Daejeon KR |
| Event Date | Event Description |
| Thursday, October 6, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, October 6, 2016 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, October 6, 2016 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Thursday, October 6, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Sunday, July 24, 2016 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, August 1, 2015 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, December 16, 2013 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, December 16, 2013 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, December 13, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 13, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, March 26, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED |
| Tuesday, March 26, 2013 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| Monday, July 30, 2012 | REGISTERED - SEC. 8 (6-YR) FILED |
| Monday, March 4, 2013 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, March 4, 2013 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, March 4, 2013 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, February 13, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, September 5, 2012 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| Monday, August 6, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, July 30, 2012 | TEAS SECTION 8 RECEIVED |
| Thursday, March 29, 2007 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, March 29, 2007 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, August 1, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 9, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 19, 2006 | NOTICE OF PUBLICATION |
| Monday, March 13, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, February 28, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 27, 2006 | EXAMINER'S AMENDMENT ENTERED |
| Friday, February 24, 2006 | ASSIGNED TO LIE |
| Thursday, February 23, 2006 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 23, 2006 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, February 23, 2006 | ASSIGNED TO EXAMINER |
| Thursday, February 23, 2006 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, February 23, 2006 | ASSIGNED TO EXAMINER |
| Tuesday, February 21, 2006 | CASE RETURNED TO EXAMINATION |
| Thursday, June 23, 2005 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, February 14, 2006 | ASSIGNED TO EXAMINER |
| Sunday, February 5, 2006 | EXTENSION 3 GRANTED |
| Thursday, January 5, 2006 | EXTENSION 3 FILED |
| Monday, January 9, 2006 | PAPER RECEIVED |
| Friday, January 6, 2006 | FAX RECEIVED |
| Thursday, August 4, 2005 | PETITION TO DIRECTOR - GRANTED |
| Thursday, June 23, 2005 | PETITION TO DIRECTOR RECEIVED |
| Wednesday, July 13, 2005 | EXTENSION 2 GRANTED |
| Tuesday, July 5, 2005 | EXTENSION 2 FILED |
| Tuesday, July 5, 2005 | PAPER RECEIVED |
| Thursday, June 23, 2005 | PAPER RECEIVED |
| Thursday, January 6, 2005 | EXTENSION 1 GRANTED |
| Thursday, January 6, 2005 | EXTENSION 1 FILED |
| Thursday, January 6, 2005 | PAPER RECEIVED |
| Friday, September 17, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 6, 2004 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 13, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 24, 2004 | NOTICE OF PUBLICATION |
| Wednesday, January 21, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 14, 2003 | ASSIGNED TO EXAMINER |
| Monday, October 6, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 6, 2003 | PAPER RECEIVED |
| Tuesday, August 5, 2003 | NON-FINAL ACTION MAILED |
| Monday, July 28, 2003 | ASSIGNED TO EXAMINER |