HEAL FOR LIVING Trademark
Trademark Overview
On Thursday, April 11, 2019, a trademark application was filed for HEAL FOR LIVING with the United States Patent and Trademark Office. The USPTO has given the HEAL FOR LIVING trademark a serial number of 88381835. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 3, 2021. The HEAL FOR LIVING trademark is filed in the Meat & Processed Food Products category with the following description:
Dairy-based food beverages; Prepared meals consisting primarily of meat substitutes; Ready-to-eat meals comprised primarily of meats, cheese and also including rice pasta; Vegetable-based food beverages; Prepared meals consisting primarily of vegetables
General Information
Serial Number | 88381835 |
Word Mark | HEAL FOR LIVING |
Filing Date | Thursday, April 11, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 3, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 30, 2019 |
Trademark Statements
Indication of Colors claimed | The color(s) white and green is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of green circle cookie with cut outs like a bitten cookie The word "Heal" in white "Heal For Living" in green. |
Goods and Services | Dairy-based food beverages; Prepared meals consisting primarily of meat substitutes; Ready-to-eat meals comprised primarily of meats, cheese and also including rice pasta; Vegetable-based food beverages; Prepared meals consisting primarily of vegetables |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 29, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Corona, NY 11368 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Corona, NY 11368 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Corona, NY 11368 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Corona, NY 11368 |
Trademark Events
Event Date | Event Description |
Monday, May 3, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, May 3, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, September 29, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, August 20, 2020 | NEW NOA TO ISSUE |
Tuesday, March 24, 2020 | NOTICE OF ALLOWANCE CANCELLED |
Thursday, August 20, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, June 16, 2020 | NOTICE OF REVIVAL - E-MAILED |
Tuesday, June 16, 2020 | PETITION TO REVIVE-GRANTED |
Tuesday, June 16, 2020 | TEAS PETITION TO REVIVE RECEIVED |
Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, September 24, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 30, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 30, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, July 10, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, June 21, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, June 21, 2019 | ASSIGNED TO EXAMINER |
Tuesday, April 30, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, April 29, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, April 15, 2019 | NEW APPLICATION ENTERED IN TRAM |