HD COMUNITAS VIGNOLAE Trademark

Trademark Overview


On Friday, May 27, 2016, a trademark application was filed for HD COMUNITAS VIGNOLAE with the United States Patent and Trademark Office. The USPTO has given the HD COMUNITAS VIGNOLAE trademark a serial number of 79192744. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, March 8, 2024. This trademark is owned by PONTI S.p.A.. The HD COMUNITAS VIGNOLAE trademark is filed in the Staple Food Products category with the following description:

Vinegar, sauces
hd comunitas vignolae

General Information


Serial Number79192744
Word MarkHD COMUNITAS VIGNOLAE
Filing DateFriday, May 27, 2016
Status709 - CANCELLED - SECTION 71
Status DateFriday, March 8, 2024
Registration Number5268370
Registration DateTuesday, August 22, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 6, 2017

Trademark Statements


Goods and ServicesVinegar, sauces
Description of MarkThe mark consists of the letters "H" and "D" with an oval design between the letters. The border of the oval consists of two solid lines. Within the lines are the words "COMVNITAS VIGNOLAE" which curves up from the left of the oval and down to the right. An arrow design separates the words "COMVNITAS VIGNOLAE". Within the wording is an intricate lattice type design around a smaller oval. The smaller oval contains a design of grapes and leaves on a winding vine. A star design is at the bottom of the oval.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "COMUNITAS VIGNOLAE" is "Community of Vignola".
Disclaimer with Predetermined Text"COMUNITAS VIGNOLAE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, March 8, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePONTI S.p.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NamePONTI S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NamePONTI S.p.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events


Event DateEvent Description
Friday, March 8, 2024CANCELLED SECTION 71
Monday, August 22, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, May 31, 2019NEW REPRESENTATIVE AT IB RECEIVED
Friday, August 31, 2018NEW REPRESENTATIVE AT IB RECEIVED
Friday, December 29, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, December 7, 2017FINAL DISPOSITION NOTICE SENT TO IB
Thursday, December 7, 2017FINAL DISPOSITION PROCESSED
Wednesday, November 22, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 22, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, June 6, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 6, 2017PUBLISHED FOR OPPOSITION
Wednesday, May 17, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 26, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 26, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 25, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 25, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 25, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 25, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, November 18, 2016REFUSAL PROCESSED BY IB
Wednesday, November 2, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, November 2, 2016REFUSAL PROCESSED BY MPU
Wednesday, October 12, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, October 11, 2016NON-FINAL ACTION WRITTEN
Tuesday, October 11, 2016APPLICATION FILING RECEIPT MAILED
Thursday, October 6, 2016ASSIGNED TO EXAMINER
Thursday, October 6, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 1, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords


vignolae comunitas sauces vinegar