HC Trademark

Trademark Overview


On Tuesday, August 29, 2023, a trademark application was filed for HC with the United States Patent and Trademark Office. The USPTO has given the HC trademark a serial number of 98155498. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 3, 2025. This trademark is owned by E and E Ventures, LLC. The HC trademark is filed in the Staple Food Products category with the following description:

Bakery goods; Frozen cookie dough
hc

General Information


Serial Number98155498
Word MarkHC
Filing DateTuesday, August 29, 2023
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, June 4, 2024

Trademark Statements


Goods and ServicesBakery goods; Frozen cookie dough
Description of MarkThe mark consists of the left stem and bar of a capital letter "H" followed by a capital letter "C" wherein the stem of the letter "C" also acts as the right stem of the preceding letter "H".
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 29, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameE and E Ventures, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressTomball, TX 77375

Party NameE and E Ventures, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressTomball, TX 77375

Trademark Events


Event DateEvent Description
Tuesday, August 29, 2023NEW APPLICATION ENTERED
Monday, April 29, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 15, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 8, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, April 28, 2024ASSIGNED TO EXAMINER
Tuesday, June 4, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 4, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 30, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, March 3, 2025ABANDONMENT - NO USE STATEMENT FILED
Monday, March 3, 2025ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

Related Keywords


dough cookie frozen goods bakery