HBI Trademark

Trademark Overview


On Thursday, May 27, 2021, a trademark application was filed for HBI with the United States Patent and Trademark Office. The USPTO has given the HBI trademark a serial number of 90739769. The federal status of this trademark filing is ABANDONED - AFTER EX PARTE APPEAL as of Wednesday, September 6, 2023. This trademark is owned by Hispanic Bakery Ingredients, Inc.. The HBI trademark is filed in the Advertising, Business and Retail Services and Transportation & Storage Services categories with the following description:

Import and export services, namely, transportation of the merchandise of others in the nature of various food products with a wide range of bakery, food service and retail food products; Distribution services, namely, delivery of various food products with a wide range of bakery, food service and retail food products

Import agency services in the field of various food products with a wide range of bakery, food service and retail food products
hbi

General Information


Serial Number90739769
Word MarkHBI
Filing DateThursday, May 27, 2021
Status603 - ABANDONED - AFTER EX PARTE APPEAL
Status DateWednesday, September 6, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesImport and export services, namely, transportation of the merchandise of others in the nature of various food products with a wide range of bakery, food service and retail food products; Distribution services, namely, delivery of various food products with a wide range of bakery, food service and retail food products
Pseudo MarkHISPANIC BAKERY INGREDIENTS
Goods and ServicesImport agency services in the field of various food products with a wide range of bakery, food service and retail food products

Classification Information


International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateMonday, August 23, 2021
Primary Code035
First Use Anywhere DateSunday, November 30, 2014
First Use In Commerce DateSunday, November 30, 2014

International Class039 - Transport; packaging and storage of goods; travel arrangement.
US Class Codes100, 105
Class Status Code6 - Active
Class Status DateMonday, August 23, 2021
Primary Code039
First Use Anywhere DateSunday, November 30, 2014
First Use In Commerce DateSunday, November 30, 2014

Trademark Owner History


Party NameHispanic Bakery Ingredients, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLaredo, TX 78045

Trademark Events


Event DateEvent Description
Thursday, October 19, 2023ABANDONMENT NOTICE MAILED - AFTER EX PARTE APPEAL
Thursday, October 19, 2023ABANDONMENT NOTICE MAILED - AFTER EX PARTE APPEAL
Wednesday, September 6, 2023ABANDONMENT - AFTER EX PARTE APPEAL
Wednesday, September 6, 2023EXPARTE APPEAL TERMINATED
Wednesday, July 26, 2023EXPARTE APPEAL DISMISSED - FAILURE TO FILE BRIEF
Tuesday, May 16, 2023NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED
Tuesday, May 16, 2023ACTION DENYING REQ FOR RECON E-MAILED
Tuesday, May 16, 2023ACTION CONTINUING FINAL - COMPLETED
Friday, April 7, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, April 7, 2023EX PARTE APPEAL-INSTITUTED
Friday, April 7, 2023JURISDICTION RESTORED TO EXAMINING ATTORNEY
Friday, April 7, 2023EXPARTE APPEAL RECEIVED AT TTAB
Friday, October 7, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, October 7, 2022FINAL REFUSAL E-MAILED
Friday, October 7, 2022FINAL REFUSAL WRITTEN
Friday, August 12, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 11, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 11, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 11, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, February 11, 2022NON-FINAL ACTION E-MAILED
Friday, February 11, 2022NON-FINAL ACTION WRITTEN
Wednesday, February 9, 2022ASSIGNED TO EXAMINER
Monday, August 23, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 31, 2021NEW APPLICATION ENTERED