HAZZADOUS Trademark

Trademark Overview


On Thursday, January 16, 2025, a trademark application was filed for HAZZADOUS with the United States Patent and Trademark Office. The USPTO has given the HAZZADOUS trademark a serial number of 99001660. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, August 5, 2025. The HAZZADOUS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Treatment & Processing of Materials Services categories with the following description:

Hot sauce; Hot chili pepper sauce; Condiment, namely, pepper sauce

Food canning; Custom manufacturing of baked goods in the nature of pies and cakes for others

Jams; Jams and marmalades; Preserved berries; Preserved fruits; Preserved peppers; Preserved plums; Berries, preserved; Blueberry jams; Cranberry jam; Fruit preserves; Fruit, preserved; Ginger jam; Jellies and jams; Jellies, jams; Jellies, jams, compotes; Marmalades and jams
hazzadous

General Information


Serial Number99001660
Word MarkHAZZADOUS
Filing DateThursday, January 16, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, August 5, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 5, 2025

Trademark Statements


Goods and ServicesHot sauce; Hot chili pepper sauce; Condiment, namely, pepper sauce
Goods and ServicesFood canning; Custom manufacturing of baked goods in the nature of pies and cakes for others
Goods and ServicesJams; Jams and marmalades; Preserved berries; Preserved fruits; Preserved peppers; Preserved plums; Berries, preserved; Blueberry jams; Cranberry jam; Fruit preserves; Fruit, preserved; Ginger jam; Jellies and jams; Jellies, jams; Jellies, jams, compotes; Marmalades and jams
Pseudo MarkHAZARDOUS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateThursday, January 16, 2025
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressFt. Lauderdale, FL 33316

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFt. Lauderdale, FL 33316

Trademark Events


Event DateEvent Description
Thursday, January 16, 2025NEW APPLICATION ENTERED
Wednesday, June 25, 2025ASSIGNED TO EXAMINER
Friday, June 27, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, June 27, 2025EXAMINER'S AMENDMENT ENTERED
Friday, June 27, 2025EXAMINERS AMENDMENT E-MAILED
Tuesday, June 17, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 27, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 27, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 30, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 5, 2025PUBLISHED FOR OPPOSITION
Tuesday, August 5, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED