
| Serial Number | 90513379 |
| Word Mark | HAZELNOT |
| Filing Date | Friday, February 5, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 25, 2025 |
| Registration Number | 7700207 |
| Registration Date | Tuesday, February 25, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 7, 2023 |
| Goods and Services | Chocolate pastes |
| Goods and Services | Dairy based spreads; Food spreads consisting principally of dairy products; Imitation dairy spreads; Low fat dairy spreads; Spreads consisting wholly or principally of dairy products; Spreads made from dairy products; Food spreads being a blend of edible oils and edible fats; Food spreads consisting principally of edible fats; Food spreads consisting principally of edible oils; Food spreads consisting principally of vegetables for sandwiches; Snack foods made from extruded vegetables; Vegan foods consisting predominantly of vegetables; Fruit spread; Spreads derived from milk; Spreads made from buttermilk; Spreads made from vegetable oils; Vegetable-based spreads; Hummus; Pastes containing vegetables; Prepared snacks made from cooked vegetables; Prepared snacks made from fresh vegetables; processed chick peas; all of the above exclude products containing hazelnuts |
| Pseudo Mark | HAZEL NOT |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 10, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 10, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | The V'Good Company Pty Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Manly NSW2095 AU |
| Party Name | The V'Good Company Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Manly NSW2095 AU |
| Party Name | The V'Good Company Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Manly NSW2095 AU |
| Event Date | Event Description |
| Wednesday, September 1, 2021 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 9, 2021 | NEW APPLICATION ENTERED |
| Monday, May 10, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 30, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, September 1, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 1, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 1, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 1, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 1, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 2, 2022 | SUSPENSION LETTER WRITTEN |
| Wednesday, March 2, 2022 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, March 2, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, September 2, 2022 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Tuesday, September 6, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, March 6, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, September 4, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, September 11, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, September 11, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 11, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 3, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 18, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 7, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 7, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 2, 2024 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, January 2, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, February 29, 2024 | TEAS DELETE 1(B) BASIS RECEIVED |
| Thursday, August 15, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, August 15, 2024 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, February 25, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 25, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |