HAZELNOT Trademark

Trademark Overview


On Friday, February 5, 2021, a trademark application was filed for HAZELNOT with the United States Patent and Trademark Office. The USPTO has given the HAZELNOT trademark a serial number of 90513379. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, January 2, 2024. This trademark is owned by The V'Good Company Pty Ltd. The HAZELNOT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Chocolate pastes

Dairy based spreads; Food spreads consisting principally of dairy products; Imitation dairy spreads; Low fat dairy spreads; Spreads consisting wholly or principally of dairy products; Spreads made from dairy products; Food spreads being a blend of edible oils and edible fats; Food spreads consisting principally of edible fats; Food spreads consisting principally of edible oils; Food spreads consisting principally of vegetables for sandwiches; Snack foods made from extruded vegetables; Vegan foods consisting predominantly of vegetables; Fruit spread; Spreads derived from milk; Spreads made from buttermilk; Spreads made from vegetable oils; Vegetable-based spreads; Hummus; Pastes containing vegetables; Prepared snacks made from cooked vegetables; Prepared snacks made from fresh vegetables; processed chick peas; all of the above exclude products containing hazelnuts
hazelnot

General Information


Serial Number90513379
Word MarkHAZELNOT
Filing DateFriday, February 5, 2021
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, January 2, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 7, 2023

Trademark Statements


Goods and ServicesChocolate pastes
Goods and ServicesDairy based spreads; Food spreads consisting principally of dairy products; Imitation dairy spreads; Low fat dairy spreads; Spreads consisting wholly or principally of dairy products; Spreads made from dairy products; Food spreads being a blend of edible oils and edible fats; Food spreads consisting principally of edible fats; Food spreads consisting principally of edible oils; Food spreads consisting principally of vegetables for sandwiches; Snack foods made from extruded vegetables; Vegan foods consisting predominantly of vegetables; Fruit spread; Spreads derived from milk; Spreads made from buttermilk; Spreads made from vegetable oils; Vegetable-based spreads; Hummus; Pastes containing vegetables; Prepared snacks made from cooked vegetables; Prepared snacks made from fresh vegetables; processed chick peas; all of the above exclude products containing hazelnuts
Pseudo MarkHAZEL NOT

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 10, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 10, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe V'Good Company Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressManly NSW2095
AU

Party NameThe V'Good Company Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressManly NSW2095
AU

Trademark Events


Event DateEvent Description
Thursday, February 29, 2024TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, January 2, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 7, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 7, 2023PUBLISHED FOR OPPOSITION
Wednesday, October 18, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 3, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 11, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 11, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 11, 2023TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, September 4, 2023REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, March 6, 2023REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, September 6, 2022REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, September 2, 2022SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Wednesday, March 2, 2022NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, March 2, 2022LETTER OF SUSPENSION E-MAILED
Wednesday, March 2, 2022SUSPENSION LETTER WRITTEN
Tuesday, March 1, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 1, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 1, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 1, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 1, 2021NON-FINAL ACTION E-MAILED
Wednesday, September 1, 2021NON-FINAL ACTION WRITTEN
Monday, August 30, 2021ASSIGNED TO EXAMINER
Monday, May 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 9, 2021NEW APPLICATION ENTERED