HAWK TUAH SAUCES & CONDIMENTS Trademark
Trademark Overview
On Friday, June 21, 2024, a trademark application was filed for HAWK TUAH SAUCES & CONDIMENTS with the United States Patent and Trademark Office. The USPTO has given the HAWK TUAH SAUCES & CONDIMENTS trademark a serial number of 98613444. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 17, 2025. The HAWK TUAH SAUCES & CONDIMENTS trademark is filed in the Staple Food Products category with the following description:
Sauce mixes; Sauces; Sauces for barbecued meat; Alfredo sauce; Artichoke sauce; Barbecue sauce; Barbeque sauce; Basting sauces; Basting sauces used in cooking meat; Basting sauces used in grilling meat; Basting sauces used in roasting meat; Brown sauce; Canned sauces; Caramel sauce; Cheese sauce; Chicken wing sauce; Chili sauce; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili pepper pastes being condiments; Chilli sauce; Chimichurri sauce; Chocolate sauce; Chutneys; Cocktail sauces; Cocoa-based condiments and seasonings for food and drink; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Duck sauce; Edible sauces; Fish sauce; Food condiment consisting primarily of ketchup and salsa; Garlic-based sauces; Grilling sauces; Habanero sauce; Harissa for use as a condiment; Herb sauces; Herb-based sauces; Hollandaise sauce; Honey mustard sauce; Hot sauce; Hot chili pepper sauce; Jerk sauce; Kombu s...
General Information
| Serial Number | 98613444 |
| Word Mark | HAWK TUAH SAUCES & CONDIMENTS |
| Filing Date | Friday, June 21, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 17, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 17, 2025 |
Trademark Statements
| Goods and Services | Sauce mixes; Sauces; Sauces for barbecued meat; Alfredo sauce; Artichoke sauce; Barbecue sauce; Barbeque sauce; Basting sauces; Basting sauces used in cooking meat; Basting sauces used in grilling meat; Basting sauces used in roasting meat; Brown sauce; Canned sauces; Caramel sauce; Cheese sauce; Chicken wing sauce; Chili sauce; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili pepper pastes being condiments; Chilli sauce; Chimichurri sauce; Chocolate sauce; Chutneys; Cocktail sauces; Cocoa-based condiments and seasonings for food and drink; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Duck sauce; Edible sauces; Fish sauce; Food condiment consisting primarily of ketchup and salsa; Garlic-based sauces; Grilling sauces; Habanero sauce; Harissa for use as a condiment; Herb sauces; Herb-based sauces; Hollandaise sauce; Honey mustard sauce; Hot sauce; Hot chili pepper sauce; Jerk sauce; Kombu soy sauce; Mayonnaise-based sauces; Mint sauce; Mix for making combined noodle and sauce dish; Mushroom sauces; Organic curry sauces; Oyster sauce; Pasta sauce; Peanut sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pimiento used as a condiment; Pizza sauce; Prepared horseradish; Ready-made sauces; Salad sauces; Salsa sauces; Savory sauces used as condiments; Seasoned soy sauce (Chiyou); Shrimp sauce; Sloppy Joe Sauce; Soy sauce; Soy sauce; Soya sauce; Spaghetti sauce; Sriracha hot chili sauce; Steak sauce; Sweet and sour sauce; Taco sauce; Tamarind for use as a condiment; Tartar sauce; Teriyaki sauce; Tinned sauces; Tomato sauce; Tomato-based sauces; Truffle cream sauces; Worcestershire sauce; Edible sauce |
| Pseudo Mark | HAWK TUAH SAUCES AND CONDIMENTS |
| NOT AVAILABLE | "SAUCES & CONDIMENTS" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 21, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, June 21, 2024 |
| First Use In Commerce Date | Friday, June 21, 2024 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Valparaiso, IN 46383 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Valparaiso, IN 46383 |
Trademark Events
| Event Date | Event Description |
| Friday, June 21, 2024 | NEW APPLICATION ENTERED |
| Tuesday, January 14, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 11, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 11, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 12, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 12, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 12, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 13, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 11, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 17, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 17, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 11, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 5, 2025 | ASSIGNED TO EXAMINER |
