Serial Number | 86316988 |
Word Mark | HAVE THE LOVE |
Filing Date | Monday, June 23, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 3, 2021 |
Registration Number | 4678773 |
Registration Date | Tuesday, January 27, 2015 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 11, 2014 |
Goods and Services | Biscuits; prepared side dishes, namely, macaroni and cheese and corn on the cob; desserts, namely, pies; tea-based beverages; and sauces |
Goods and Services | Prepared meals consisting primarily of chicken for consumption on or off the premises; prepared side dishes, namely, mashed potatoes, fried potatoes, pickled jalapenos, breaded and fried jalapeno peppers, coleslaw, and fried okra |
Goods and Services | Restaurant services |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Monday, July 21, 2014 |
First Use In Commerce Date | Monday, July 21, 2014 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Monday, July 21, 2014 |
First Use In Commerce Date | Monday, July 21, 2014 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 3, 2021 |
Primary Code | 043 |
First Use Anywhere Date | Monday, July 21, 2014 |
First Use In Commerce Date | Monday, July 21, 2014 |
Party Name | Cajun Funding Corp. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Atlanta, GA 30328 |
Party Name | Cajun Funding Corp. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Atlanta, GA 30328 |
Party Name | Cajun Funding Corp. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Atlanta, GA 30328 |
Event Date | Event Description |
Thursday, June 23, 2022 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Thursday, May 19, 2022 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Friday, September 3, 2021 | CANCELLED SEC. 8 (6-YR) |
Monday, January 27, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, December 3, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, December 3, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, April 15, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, April 15, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, January 27, 2015 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 11, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 11, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, October 22, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, October 1, 2014 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
Tuesday, September 30, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 30, 2014 | USE AMENDMENT ACCEPTED |
Monday, September 29, 2014 | ASSIGNED TO EXAMINER |
Friday, September 19, 2014 | AMENDMENT TO USE PROCESSING COMPLETE |
Friday, September 19, 2014 | USE AMENDMENT FILED |
Thursday, September 18, 2014 | TEAS AMENDMENT OF USE RECEIVED |
Monday, June 30, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, June 26, 2014 | NEW APPLICATION ENTERED IN TRAM |