| Serial Number | 87797565 |
| Word Mark | HAVE A NICE DATE! |
| Filing Date | Wednesday, February 14, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 22, 2022 |
| Registration Number | 6674727 |
| Registration Date | Tuesday, March 22, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 4, 2022 |
| Goods and Services | Date paste for flavoring of food; Fruit paste for flavoring of food; date syrup and date sugar |
| Goods and Services | Custom manufacture and processing of dates, dried dates, fresh dates, fresh and dried date balls, date bars, date paste, fruit paste, date paste with nuts and fruits, date syrup and date sugar |
| Goods and Services | Processed dates; dried dates; fresh packaged and dried date balls; processed date-based food bars; pressed date paste; pressed fruit paste; pressed date paste also containing nuts and fruit |
| Goods and Services | Distribution services, namely, delivery of dates, dried dates, fresh dates, fresh and dried date balls, date bars, date paste, fruit paste, date paste with nuts and fruits, date syrup and date sugar |
| Goods and Services | Retail store services featuring dates, dried dates, fresh dates, fresh and dried date balls, date bars, date paste, fruit paste, date paste with nuts and fruits, date syrup and date sugar; on-line retail store services featuring dates, dried dates, fresh dates, fresh and dried date balls, date bars, date paste, fruit paste, date paste with nuts and fruits, date syrup and date sugar |
| Goods and Services | Unprocessed dates; fresh dates |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2018 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Marsia Foods Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill, Ontario L4B1L1 IT |
| Party Name | Marsia Foods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill, Ontario L4B1L1 IT |
| Party Name | Marsia Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill, Ontario L4B1L1 IT |
| Event Date | Event Description |
| Tuesday, March 22, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 4, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 4, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 15, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 29, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 29, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 29, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 22, 2021 | ASSIGNED TO LIE |
| Monday, November 15, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 14, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 14, 2021 | NON-FINAL ACTION E-MAILED |
| Friday, May 14, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, May 13, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 13, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 12, 2021 | NOTICE OF REVIVAL - E-MAILED |
| Tuesday, May 11, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 11, 2021 | PETITION TO REVIVE-GRANTED |
| Tuesday, May 11, 2021 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, February 17, 2021 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Wednesday, February 17, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, August 6, 2020 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Thursday, August 6, 2020 | INQUIRY TO SUSPENSION E-MAILED |
| Thursday, August 6, 2020 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, August 5, 2020 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Tuesday, January 14, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 14, 2020 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 14, 2020 | SUSPENSION LETTER WRITTEN |
| Tuesday, January 14, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 14, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 8, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, July 8, 2019 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, July 8, 2019 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, July 8, 2019 | SUSPENSION INQUIRY WRITTEN |
| Friday, June 21, 2019 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Saturday, December 15, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, December 15, 2018 | LETTER OF SUSPENSION E-MAILED |
| Saturday, December 15, 2018 | SUSPENSION LETTER WRITTEN |
| Wednesday, December 12, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 12, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 7, 2018 | ASSIGNED TO LIE |
| Monday, December 3, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 1, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, June 1, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, June 1, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 30, 2018 | ASSIGNED TO EXAMINER |
| Friday, February 23, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, February 17, 2018 | NEW APPLICATION ENTERED IN TRAM |