Serial Number | 88239074 |
Word Mark | HAUTE FROMAGERIE PARIS |
Filing Date | Friday, December 21, 2018 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 17, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 19, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FROMAGERIE" AND "PARIS" |
Description of Mark | The mark consists of the words "HAUTE FROMAGERIE" in stylized lettering above the term with "PARIS" with two horizontal lines on each side of "PARIS", all on a contrasting background in the shape of a banner with a spaced outline around the banner, and two vertical parallel lines extending above and below the background. |
Goods and Services | Cheese |
Translation of Words in Mark | The English translation of "FROMAGERIE" in the mark is "cheese". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, March 16, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SAVENCIA SA |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Viroflay 78220 FR |
Party Name | SAVENCIA SA |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Viroflay 78220 FR |
Event Date | Event Description |
Monday, August 17, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, August 17, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 14, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 19, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 19, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, October 30, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, October 17, 2019 | ASSIGNED TO LIE |
Thursday, October 10, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 19, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 19, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 20, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, March 20, 2019 | NON-FINAL ACTION E-MAILED |
Wednesday, March 20, 2019 | NON-FINAL ACTION WRITTEN |
Saturday, March 16, 2019 | REMOVED FROM TEAS PLUS |
Saturday, March 16, 2019 | REMOVED FROM TEAS PLUS |
Saturday, March 16, 2019 | REMOVED FROM TEAS PLUS |
Saturday, March 16, 2019 | REMOVED FROM TEAS PLUS |
Saturday, March 16, 2019 | REMOVED FROM TEAS PLUS |
Saturday, March 16, 2019 | ASSIGNED TO EXAMINER |
Wednesday, January 16, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, January 15, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, December 25, 2018 | NEW APPLICATION ENTERED IN TRAM |