HASTEL "DUSLEDIGNIZ LEZZEL" 1967 Trademark
Trademark Overview
On Tuesday, October 8, 2024, a trademark application was filed for HASTEL "DUSLEDIGNIZ LEZZEL" 1967 with the United States Patent and Trademark Office. The USPTO has given the HASTEL "DUSLEDIGNIZ LEZZEL" 1967 trademark a serial number of 98790017. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Friday, April 11, 2025. This trademark is owned by Erturk LLC. The HASTEL "DUSLEDIGNIZ LEZZEL" 1967 trademark is filed in the Staple Food Products category with the following description:
Baklava; Biscuits; Chocolates; Croissants; Honey; Noodles; Pastas; Pastry; Pizzas; Ravioli; Tortellini; Almond pastries; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products, namely, sweet bakery goods; Biscuit mixes; Biscuits filled with cocoa and hazelnut cream; Bread batter; Bread biscuits; Bread dough; Bread doughs; Bread pudding; Bread rolls; Bread and pastry; Butter biscuits; Cake dough; Cake doughs; Chocolate-covered biscuits; Chocolate-filled biscuits; Chocolate biscuits; Chocolate cakes; Chocolate candies; Chocolate confectionery; Chocolate confections; Chocolate cookies; Chocolate desserts; Chocolate paste; Chocolate sweets; Chocolate and chocolates; Chocolate-covered fruits; Crescent rolls; Crusty rolls; Desser...
General Information
Serial Number | 98790017 |
Word Mark | HASTEL "DUSLEDIGNIZ LEZZEL" 1967 |
Filing Date | Tuesday, October 8, 2024 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Friday, April 11, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Baklava; Biscuits; Chocolates; Croissants; Honey; Noodles; Pastas; Pastry; Pizzas; Ravioli; Tortellini; Almond pastries; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products, namely, sweet bakery goods; Biscuit mixes; Biscuits filled with cocoa and hazelnut cream; Bread batter; Bread biscuits; Bread dough; Bread doughs; Bread pudding; Bread rolls; Bread and pastry; Butter biscuits; Cake dough; Cake doughs; Chocolate-covered biscuits; Chocolate-filled biscuits; Chocolate biscuits; Chocolate cakes; Chocolate candies; Chocolate confectionery; Chocolate confections; Chocolate cookies; Chocolate desserts; Chocolate paste; Chocolate sweets; Chocolate and chocolates; Chocolate-covered fruits; Crescent rolls; Crusty rolls; Dessert puddings containing milk; Dinner rolls; Edible bread bowls; Edible cookie dough not intended for baking; Filled biscuits; Filled chocolate; Filled cookies; Filled pasta; Filo dough; Flat breads; Fruit jelly candy; Fruit vinegar; Maize-based pudding dessert (mazamorra morada); Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Pasta shells; Pasta and noodles; Pastries, namely, pasties; Pastry cream; Pastry dough; Pita bread; Puddings for use as desserts; Rice-based snack food; Rice, pasta and noodles; Ring-shaped bread rolls; Rolled oats and wheat; Rolls; Salted biscuits; Savory biscuits; Savory pancakes; Savoury pancakes; Savoury and salted biscuits; Sweet leavened bread; Tortilla chips; Tortillas; Biscuits filled with chocolate; Dried pastas |
Description of Mark | The mark consists of, in a yellow curved background with a curved white leaf with a small brown stem, the word "HASTEL" in large white capitalized letters, underneath the curved white leaf, with a brown background on the white capitalized letters. Also, on the bottom left in small brown letters, in quotes, and in a small white circle, with a thin brown outline, "DUSLEDIGINIZ LEZZET". |
Pseudo Mark | HASTEL DUSLEDIGNIZ LEZZEL ONE NINE SIX SEVEN; HASTEL DUSLEDIGNIZ LEZZEL NINETEEN SIXTY SEVEN |
Indication of Colors claimed | The colors yellow, brown, and white are claimed as features of the mark. |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | P - NOT AVAILABLE |
Class Status Date | Friday, April 11, 2025 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, October 8, 2024 |
First Use In Commerce Date | Tuesday, October 8, 2024 |
Trademark Owner History
Party Name | Erturk LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Sheridan, WY 82801 |
Trademark Events
Event Date | Event Description |
Tuesday, October 8, 2024 | NEW APPLICATION ENTERED |
Tuesday, October 8, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, October 8, 2024 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
Tuesday, October 8, 2024 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
Tuesday, October 8, 2024 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
Tuesday, October 8, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Wednesday, October 23, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, October 8, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Wednesday, October 23, 2024 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
Thursday, April 10, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, April 10, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, April 11, 2025 | ASSIGNED TO EXAMINER |
Friday, April 11, 2025 | REMOVED FROM TEAS PLUS |
Friday, April 11, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, April 11, 2025 | NON-FINAL ACTION E-MAILED |
Friday, April 11, 2025 | NON-FINAL ACTION WRITTEN |