| Serial Number | 98819155 |
| Word Mark | HASTEL |
| Filing Date | Thursday, October 24, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 2, 2025 |
| Registration Number | 7925573 |
| Registration Date | Tuesday, September 2, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 15, 2025 |
| Goods and Services | Almond pastries; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products, namely, sweet bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Baklava; Biscuit mixes; Biscuits; Biscuits and bread; Biscuits filled with chocolate; Biscuits filled with cocoa and hazelnut cream; Bread batter; Bread biscuits; Bread dough; Bread rolls; Bread and pastry; Bread pudding; Butter biscuits; Cake dough; Cake doughs; Carob syrup; Chocolate-covered biscuits; Chocolate-covered fruits; Chocolate-filled biscuits; Chocolate and chocolates; Chocolate biscuits; Chocolate cakes; Chocolate candies; Chocolate confectionery; Chocolate confections; Chocolate cookies; Chocolate desserts; Chocolate paste; Chocolate sweets; Chocolates; Crescent rolls; Croissants; Crusty rolls; Dessert puddings containing milk; Dinner rolls; Dried pastas; Edible bread bowls; Edible cookie dough not intended for baking; Filled biscuits; Filled cookies; Filled pasta; Filled chocolate; Filo dough; Flat breads; Fruit jelly candy; Fruit vinegar; Honey; Maize-based pudding dessert (mazamorra morada); Noodles; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Pasta shells; Pasta and noodles; Pastas; Pastries, namely, pasties; Pastry; Pastry dough; Pastry cream; Pita bread; Pizza; Puddings for use as desserts; Ravioli; Rice, pasta and noodles; Rice-based pudding dessert; Rice-based snack food; Ring-shaped bread rolls; Rolled oats and wheat; Rolls; Salted biscuits; Savory pancakes; Savory biscuits; Savoury pancakes; Savoury and salted biscuits; Sweet leavened bread; Tortellini; Tortilla chips; Tortillas |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 24, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, October 24, 2024 |
| First Use In Commerce Date | Thursday, October 24, 2024 |
| Party Name | Erturk LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheridan, WY 82801 |
| Party Name | Erturk LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheridan, WY 82801 |
| Party Name | Erturk LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sheridan, WY 82801 |
| Event Date | Event Description |
| Thursday, October 24, 2024 | NEW APPLICATION ENTERED |
| Saturday, April 12, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 14, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, April 14, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, April 14, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 12, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 14, 2025 | ASSIGNED TO EXAMINER |
| Friday, June 13, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 9, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 15, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 15, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 2, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 2, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Thursday, June 12, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 12, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |