HARVEST THE GOOD TASTE OF THE WEST Trademark
Trademark Overview
On Monday, May 20, 2024, a trademark application was filed for HARVEST THE GOOD TASTE OF THE WEST with the United States Patent and Trademark Office. The USPTO has given the HARVEST THE GOOD TASTE OF THE WEST trademark a serial number of 98559818. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, October 22, 2024. This trademark is owned by Premium Brands Operating Limited Partnership. The HARVEST THE GOOD TASTE OF THE WEST trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
macaroni and cheese loaf
Fresh, smoked, cooked, processed, and pickled meats; hams; sausage meat; bologna; salami; head cheese; bacon; wieners and pepperoni; meat; portioned, whole, fresh, frozen and raw beef; meat patties; dried and cooked meat snack sticks; meat loaves in barbeque sauce; ham and cheese loaf; meat loaf
General Information
| Serial Number | 98559818 |
| Word Mark | HARVEST THE GOOD TASTE OF THE WEST |
| Filing Date | Monday, May 20, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, October 22, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 22, 2024 |
Trademark Statements
| Goods and Services | macaroni and cheese loaf |
| Goods and Services | Fresh, smoked, cooked, processed, and pickled meats; hams; sausage meat; bologna; salami; head cheese; bacon; wieners and pepperoni; meat; portioned, whole, fresh, frozen and raw beef; meat patties; dried and cooked meat snack sticks; meat loaves in barbeque sauce; ham and cheese loaf; meat loaf |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 11, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Premium Brands Operating Limited Partnership |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Richmond, BC V6X3C6
CA |
| Party Name | Premium Brands Operating Limited Partnership |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Richmond, BC V6X3C6
CA |
Trademark Events
| Event Date | Event Description |
| Monday, May 20, 2024 | NEW APPLICATION ENTERED |
| Monday, May 20, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, June 24, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, June 24, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, June 24, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 11, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 11, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 12, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, June 23, 2024 | ASSIGNED TO EXAMINER |
| Monday, September 16, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 2, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 22, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 22, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
