HARVEST OF THE SEA Trademark

Trademark Overview


On Tuesday, May 21, 2013, a trademark application was filed for HARVEST OF THE SEA with the United States Patent and Trademark Office. The USPTO has given the HARVEST OF THE SEA trademark a serial number of 85938729. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, July 16, 2020. This trademark is owned by Ore-Cal, Inc.. The HARVEST OF THE SEA trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

[ Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; noodle-based prepared meals; ] packaged meal kits consisting primarily of pasta or rice; frozen, prepared and packaged entrees consisting primarily of pasta or rice; frozen, prepared and packaged meals consisting primarily of pasta or rice

Calamari, not live; [ coconut shrimp; crab cakes; ] [ frozen appetizers consisting primarily of chicken or seafood; ] frozen pre-packaged entrees consisting primarily of seafood; prepared entrees consisting primarily of seafood; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; [ soups; stews; ] frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; all of the foregoing goods within this class specifically excluding canned tuna

Business consultation; business consultation services; business consulting services in the field of food service and restaurants; business development services; business management consultancy and advisory services; development of concepts for business economy
harvest of the sea

General Information


Serial Number85938729
Word MarkHARVEST OF THE SEA
Filing DateTuesday, May 21, 2013
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, July 16, 2020
Registration Number4748492
Registration DateTuesday, June 2, 2015
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 18, 2014

Trademark Statements


Goods and Services[ Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; noodle-based prepared meals; ] packaged meal kits consisting primarily of pasta or rice; frozen, prepared and packaged entrees consisting primarily of pasta or rice; frozen, prepared and packaged meals consisting primarily of pasta or rice
Goods and ServicesCalamari, not live; [ coconut shrimp; crab cakes; ] [ frozen appetizers consisting primarily of chicken or seafood; ] frozen pre-packaged entrees consisting primarily of seafood; prepared entrees consisting primarily of seafood; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; [ soups; stews; ] frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry or vegetables; all of the foregoing goods within this class specifically excluding canned tuna
Goods and ServicesBusiness consultation; business consultation services; business consulting services in the field of food service and restaurants; business development services; business management consultancy and advisory services; development of concepts for business economy

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, June 1, 2013
Primary Code029
First Use Anywhere DateThursday, November 30, 2006
First Use In Commerce DateThursday, November 30, 2006

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, June 1, 2013
Primary Code030
First Use Anywhere DateFriday, November 1, 2013
First Use In Commerce DateFriday, November 1, 2013

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSaturday, June 1, 2013
Primary Code035
First Use Anywhere DateTuesday, November 30, 2010
First Use In Commerce DateTuesday, November 30, 2010

Trademark Owner History


Party NameOre-Cal, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90021

Party NameOre-Cal, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90021

Party NameOre-Cal, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90021

Trademark Events


Event DateEvent Description
Friday, September 13, 2013NON-FINAL ACTION E-MAILED
Friday, May 24, 2013NEW APPLICATION ENTERED
Saturday, June 1, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 6, 2013ASSIGNED TO EXAMINER
Friday, September 13, 2013NON-FINAL ACTION WRITTEN
Friday, September 13, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, November 29, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 26, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 26, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 27, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 29, 2013FINAL REFUSAL WRITTEN
Friday, November 29, 2013FINAL REFUSAL E-MAILED
Friday, November 29, 2013NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, November 29, 2013TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, November 29, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 18, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, September 19, 2014ASSIGNED TO PETITION STAFF
Saturday, January 25, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 13, 2014ASSIGNED TO LIE
Thursday, February 13, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 26, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 18, 2014PUBLISHED FOR OPPOSITION
Thursday, April 17, 2014EXTENSION OF TIME TO OPPOSE RECEIVED
Thursday, August 14, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 11, 2014TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, April 7, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, June 2, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, June 2, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, June 29, 2020TEAS SECTION 8 & 15 RECEIVED
Friday, September 19, 2014CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Monday, December 29, 2014EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, February 10, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 3, 2015TEAS STATEMENT OF USE RECEIVED
Tuesday, March 3, 2015USE AMENDMENT FILED
Thursday, April 9, 2015STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 29, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, April 30, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, July 8, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 9, 2020POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Monday, July 13, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Sunday, June 2, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, July 16, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, July 16, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.