Serial Number | 79330355 |
Word Mark | HART |
Filing Date | Tuesday, September 28, 2021 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Thursday, February 1, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 14, 2023 |
Goods and Services | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, oat flakes, corn chips, pearl barley, bulgur, muesli, extruded rice, and rice flake; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces and other condiments, namely, marinades and marinade mixes; ice |
Goods and Services | Education, namely, providing of training in the field of cooking; Entertainment services, namely, an ongoing series featuring cooking and mixology provided through cable television, webcasts, radio broadcasts and the internet; Organizing community sporting and cultural events; providing training relating to the bakery and restaurant industry; publication of books and magazines featuring food and beverages; Providing online non-downloadable electronic publications in the nature of books, magazines, brochures, blogs in the field of food and beverages |
Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products, excluding ice cream, ice milk and frozen yogurt; oils and fats for food |
Goods and Services | Paper and cardboard; printed matter, namely, printed books in the field of food and beverages; bags and articles for packaging, wrapping and storage of food and beverages, all made of paper, cardboard or plastics; cookery books, recipe books; printed recipe cards; printed instructional manuals for teaching purposes featuring food and beverages |
Goods and Services | Advertising agency services; business management; business administration; providing office functions; marketing services in the field of bakeries and restaurants; on-line ordering services in the field of bakery and restaurant take-out and delivery; business management of bakeries and restaurants; business advice relating to bakery and restaurant franchising; providing consumer product information relating to food or drink products; wholesale and retail stores services in the fields of food and beverages, food cooking and preparation equipment; Administration of a consumer loyalty program to promote restaurant services; arranging subscriptions to telecommunication services for others |
Goods and Services | Beers; non-alcoholic carbonated beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and non-alcoholic preparation mixes for making soft drink beverages |
Goods and Services | Services for providing food and drinks in restaurants; Providing temporary accommodation; bakery, café and restaurant services; food and drink catering; making reservations and bookings for cafés, restaurants and meals; bakery, café and restaurant information services; rental of furniture, table linens and table settings; advice concerning cooking recipes |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, February 1, 2024 |
Primary Code | 016 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, February 1, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, February 1, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, February 1, 2024 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, February 1, 2024 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, February 1, 2024 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, February 1, 2024 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Fresh Out The Oven ApS |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | DK |
Party Name | Fresh Out The Oven ApS |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 99 - Other |
Address | DK |
Party Name | Noma af 2003 ApS |
Party Type | 10 - Original Applicant |
Legal Entity Type | 24 - NOT AVAILABLE |
Address | DK |
Event Date | Event Description |
Thursday, February 1, 2024 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
Thursday, February 1, 2024 | OPPOSITION TERMINATED NO. 999999 |
Thursday, February 1, 2024 | ABANDONMENT - AFTER INTER PARTES DECISION |
Thursday, February 1, 2024 | OPPOSITION SUSTAINED NO. 999999 |
Sunday, June 25, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, June 7, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, June 7, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Monday, May 8, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Wednesday, March 15, 2023 | REFUSAL PROCESSED BY IB |
Wednesday, March 1, 2023 | OPPOSITION INSTITUTED NO. 999999 |
Wednesday, February 22, 2023 | OPPOSITION NOTICE (IB REFUSAL) SENT TO IB |
Wednesday, February 22, 2023 | OPPOSITION NOTICE (IB REFUSAL) CREATED |
Tuesday, February 21, 2023 | OPPOSITION PAPERS RECEIVED AT TTAB |
Tuesday, February 14, 2023 | NOTIFICATION PROCESSED BY IB |
Tuesday, February 14, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 14, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, January 25, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, January 25, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, January 25, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, January 12, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 6, 2023 | EXAMINER'S AMENDMENT ENTERED |
Friday, January 6, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, January 6, 2023 | EXAMINERS AMENDMENT E-MAILED |
Friday, January 6, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, January 5, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 5, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, January 5, 2023 | NON-FINAL ACTION WRITTEN |
Friday, December 23, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 22, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 22, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 2, 2022 | REFUSAL PROCESSED BY IB |
Tuesday, July 12, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, July 11, 2022 | REFUSAL PROCESSED BY MPU |
Friday, July 8, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, July 7, 2022 | NON-FINAL ACTION WRITTEN |
Tuesday, June 28, 2022 | ASSIGNED TO EXAMINER |
Friday, April 22, 2022 | CHANGE OF OWNER RECEIVED FROM IB |
Tuesday, January 11, 2022 | APPLICATION FILING RECEIPT MAILED |
Friday, January 7, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, January 6, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |