HARRY CIPRIANI Trademark
Trademark Overview
On Monday, May 5, 1997, a trademark application was filed for HARRY CIPRIANI with the United States Patent and Trademark Office. The USPTO has given the HARRY CIPRIANI trademark a serial number of 75285925. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, April 25, 2002. This trademark is owned by Cipriani Group, Inc.. The HARRY CIPRIANI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Wines & Spirits categories with the following description:
meat extracts; preserved dried and cooked fruits and vegetables; jellies; jams; eggs, milk, and other dairy products (excluding ice cream, ice milk and frozen yogurt) edible oils and fats; fruit preserves, pickles
coffee, tea, cocoa, sugar, rice, coffee substitutes, flour and preparations made from cereals, namely, pasta, spaghetti, bread, biscuits, cakes and pastry; confectionery, namely, chocolate, candy, sweets; honey; mustard; pepper; vinegar; sauces; spices
wines, aperitifs, spirits made from corn, rice and fruit, and liqueurs
General Information
| Serial Number | 75285925 |
| Word Mark | HARRY CIPRIANI |
| Filing Date | Monday, May 5, 1997 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, April 25, 2002 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 1, 2000 |
Trademark Statements
| Goods and Services | meat extracts; preserved dried and cooked fruits and vegetables; jellies; jams; eggs, milk, and other dairy products (excluding ice cream, ice milk and frozen yogurt) edible oils and fats; fruit preserves, pickles |
| Goods and Services | coffee, tea, cocoa, sugar, rice, coffee substitutes, flour and preparations made from cereals, namely, pasta, spaghetti, bread, biscuits, cakes and pastry; confectionery, namely, chocolate, candy, sweets; honey; mustard; pepper; vinegar; sauces; spices |
| Goods and Services | wines, aperitifs, spirits made from corn, rice and fruit, and liqueurs |
| Name/Portrait Description and/or Consent Statement | The name in the mark identified a particular living individual, whose consent is of record. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 23, 1997 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 23, 1997 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 23, 1997 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Cipriani Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10022 |
| Party Name | Cipriani Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10022 |
Trademark Events
| Event Date | Event Description |
| Sunday, September 1, 2002 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, November 16, 2001 | EXTENSION 2 GRANTED |
| Tuesday, October 23, 2001 | EXTENSION 2 FILED |
| Saturday, April 28, 2001 | EXTENSION 1 GRANTED |
| Wednesday, April 11, 2001 | EXTENSION 1 FILED |
| Tuesday, October 24, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 1, 2000 | PUBLISHED FOR OPPOSITION |
| Friday, June 30, 2000 | NOTICE OF PUBLICATION |
| Friday, May 19, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 16, 2000 | EXAMINER'S AMENDMENT MAILED |
| Monday, October 11, 1999 | ASSIGNED TO EXAMINER |
| Thursday, May 14, 1998 | LETTER OF SUSPENSION MAILED |
| Wednesday, May 6, 1998 | EXAMINER'S AMENDMENT MAILED |
| Wednesday, November 5, 1997 | NON-FINAL ACTION MAILED |
| Thursday, October 23, 1997 | ASSIGNED TO EXAMINER |
| Thursday, October 23, 1997 | ASSIGNED TO EXAMINER |
| Monday, October 20, 1997 | ASSIGNED TO EXAMINER |
| Friday, October 10, 1997 | ASSIGNED TO EXAMINER |
