HARIMSA Trademark

Trademark Overview

On Friday, October 26, 2012, a trademark application was filed for HARIMSA with the United States Patent and Trademark Office. The USPTO has given the HARIMSA trademark a serial number of 79123635. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, September 24, 2024. This trademark is owned by HARINERA MEDITERRANEA, S.A.; HARIMSA. The HARIMSA trademark is filed in the Staple Food Products category with the following description:

[ Flours for food; flour products, namely, cereal flours for food; ] preparations made from cereal flour and/or cereals, namely, batter mixes for making all types of [ bread, cakes, ] pancakes, crepes, [ muffins, ] churros, [ pastries, and battered meat, fish, seafood and vegetables[ ; preparations made from flour for making sauces; yeast; coffee, tea; cocoa; sugar; tapioca; sago, artificial coffee, edible ices, honey; treacle; baking powder; salt, mustard; vinegar ]
harimsa

General Information

Serial Number79123635
Word MarkHARIMSA
Filing DateFriday, October 26, 2012
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, September 24, 2024
Registration Number4468249
Registration DateTuesday, January 21, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 5, 2013

Trademark Statements

Goods and Services[ Flours for food; flour products, namely, cereal flours for food; ] preparations made from cereal flour and/or cereals, namely, batter mixes for making all types of [ bread, cakes, ] pancakes, crepes, [ muffins, ] churros, [ pastries, and battered meat, fish, seafood and vegetables[ ; preparations made from flour for making sauces; yeast; coffee, tea; cocoa; sugar; tapioca; sago, artificial coffee, edible ices, honey; treacle; baking powder; salt, mustard; vinegar ]
Translation of Words in MarkThe wording "HARIMSA" has no meaning in a foreign language.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 24, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameHARINERA MEDITERRANEA, S.A. HARIMSA
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressE-30203 CARTAGENA (Murcia)
ES
Party NameHARINERA MEDITERRANEA, S.A.; HARIMSA
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressES
Party NameHARINERA MEDITERRANEA, S.A.; HARIMSA
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressES

Trademark Events

Event DateEvent Description
Thursday, January 24, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, February 27, 2013REFUSAL PROCESSED BY MPU
Wednesday, February 27, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, January 17, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, January 29, 2013APPLICATION FILING RECEIPT MAILED
Tuesday, February 26, 2013ASSIGNED TO EXAMINER
Tuesday, February 26, 2013NON-FINAL ACTION WRITTEN
Wednesday, February 27, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, September 12, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, March 19, 2013REFUSAL PROCESSED BY IB
Tuesday, August 20, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 20, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 20, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 11, 2013FINAL REFUSAL WRITTEN
Wednesday, September 11, 2013FINAL REFUSAL E-MAILED
Wednesday, September 11, 2013NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, September 12, 2013EXAMINERS AMENDMENT -WRITTEN
Thursday, September 12, 2013EXAMINERS AMENDMENT E-MAILED
Thursday, September 12, 2013EXAMINER'S AMENDMENT ENTERED
Tuesday, November 5, 2013PUBLISHED FOR OPPOSITION
Monday, April 21, 2014FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 10, 2014FINAL DISPOSITION PROCESSED
Thursday, September 12, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 24, 2013ASSIGNED TO LIE
Saturday, September 28, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 16, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 5, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 21, 2014REGISTERED-PRINCIPAL REGISTER
Wednesday, June 11, 2014FINAL DISPOSITION NOTICE SENT TO IB
Friday, June 27, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, January 21, 2019COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Tuesday, November 12, 2019TEAS SECTION 71 RECEIVED
Thursday, November 14, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 20, 2019POST REGISTRATION ACTION MAILED - SEC.71
Friday, March 6, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, August 13, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, May 21, 2020POST REGISTRATION ACTION MAILED - SEC.71
Tuesday, August 4, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Saturday, January 21, 2023COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Friday, August 14, 2020REGISTERED-SEC.71 ACCEPTED
Friday, August 14, 2020NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Wednesday, April 14, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Monday, April 19, 2021INVALIDATION PROCESSED
Monday, April 19, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sunday, May 23, 2021PARTIAL INVALIDATION PROCESSED BY THE IB
Friday, December 2, 2022INTERNATIONAL REGISTRATION RENEWED
Monday, September 23, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, September 24, 2024REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, September 24, 2024NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, January 11, 2024TEAS SECTION 71 & 15 RECEIVED

Related Keywords

harimsa flour made from flours preparations coffee making food cereal namely