Serial Number | 79190734 |
Word Mark | HAPPYHYDRATION |
Filing Date | Thursday, March 10, 2016 |
Status | 713 - CANCELLED - SECTION 18 |
Status Date | Friday, January 29, 2021 |
Registration Number | 5197799 |
Registration Date | Tuesday, May 9, 2017 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, February 21, 2017 |
Goods and Services | Beverages based on tea, namely, tea-based beverages; beverages based on coffee, namely, coffee-based beverages; coffee; tea |
Goods and Services | Dairy substitutes, namely, soy-based food beverage for use as a milk substitute, rice milk for use as a milk substitute, almond-based milk for use as a milk substitute, wheat-based food beverage for use as a milk substitute, coconut-based beverage for use as a milk substitute and millable plant-based beverage for use as a milk substitute |
Pseudo Mark | HAPPY HYDRATION |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Juices, namely, fruit juices, vegetable juices, coconut juices; carbonated beverages, namely, fruit flavoured and fruit based carbonated drinks; non-alcoholic beverages, namely, raw fruit juices, fruit flavoured beverages, coconut based drinks not being milk substitutes, tea flavoured beverages; fruit juice beverages; water beverages; syrups for beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 3 - Sec. 18 - Entire Registration |
Class Status Date | Friday, January 29, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 3 - Sec. 18 - Entire Registration |
Class Status Date | Friday, January 29, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 3 - Sec. 18 - Entire Registration |
Class Status Date | Friday, January 29, 2021 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Mengniu Innovation Center Europe B.V. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 99 - Other |
Address | NL |
Party Name | Sievecorp Europe B.V. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 26 - NOT AVAILABLE |
Address | NL |
Party Name | Sievecorp Europe B.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 26 - NOT AVAILABLE |
Address | NL |
Party Name | Sievecorp Europe B.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 26 - NOT AVAILABLE |
Address | NL |
Event Date | Event Description |
Friday, November 17, 2023 | CHANGE OF OWNER RECEIVED FROM IB |
Tuesday, November 23, 2021 | TOTAL INVALIDATION PROCESSED BY THE IB |
Friday, October 22, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Friday, October 22, 2021 | INVALIDATION PROCESSED |
Wednesday, September 29, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, January 29, 2021 | CANCELLED SECTION 18-TOTAL |
Friday, January 29, 2021 | CANCELLATION TERMINATED NO. 999999 |
Thursday, January 28, 2021 | CANCELLATION GRANTED NO. 999999 |
Tuesday, October 27, 2020 | CANCELLATION INSTITUTED NO. 999999 |
Friday, December 14, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, September 22, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, August 11, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, August 11, 2017 | FINAL DISPOSITION PROCESSED |
Wednesday, August 9, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, May 9, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 21, 2017 | PUBLISHED FOR OPPOSITION |
Saturday, February 18, 2017 | NOTIFICATION PROCESSED BY IB |
Wednesday, February 1, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, February 1, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, February 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, January 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 13, 2017 | EXAMINER'S AMENDMENT ENTERED |
Friday, January 13, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, January 13, 2017 | EXAMINERS AMENDMENT E-MAILED |
Friday, January 13, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Friday, December 30, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 29, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 29, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, September 16, 2016 | REFUSAL PROCESSED BY IB |
Tuesday, August 30, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, August 30, 2016 | REFUSAL PROCESSED BY MPU |
Tuesday, August 30, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, August 30, 2016 | APPLICATION FILING RECEIPT MAILED |
Monday, August 29, 2016 | NON-FINAL ACTION WRITTEN |
Friday, August 26, 2016 | ASSIGNED TO EXAMINER |
Friday, August 26, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, August 25, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |