HAPPYBAKE Trademark

Trademark Overview


On Tuesday, December 8, 2009, a trademark application was filed for HAPPYBAKE with the United States Patent and Trademark Office. The USPTO has given the HAPPYBAKE trademark a serial number of 79077822. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Wednesday, May 22, 2019. This trademark is owned by "BLATNIK SERBIA" d.o.o.. The HAPPYBAKE trademark is filed in the Houseware & Glass Products, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

bread baskets for domestic use, glass bowls, pottery dishes

fat-containing mixtures for bread slices, namely, edible oils and fats, fish, fruit-based snack food, jellies for food, eggs, meat, meat extracts, vegetables cooked, vegetables dried

baking powder, baking soda, bread, bread rolls, bread crumbs, cakes, cereal preparations, namely, breakfast cereals, cereal-based snack food, cookies,cocoa based ingredient in confectionery products, cocoa-based beverages, edible decorations for cakes, ice cream, royal jellies for food purposes, sandwiches, processed cereal based snack food

beer, soft drinks, non-alcoholic fruit juice beverages, fruit juices, syrups for beverages

catering, rental of temporary accommodation
happybake

General Information


Serial Number79077822
Word MarkHAPPYBAKE
Filing DateTuesday, December 8, 2009
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateWednesday, May 22, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) white, brown and orange is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the term "HAPPY" in orange and the term "BAKE" in brown. An orange semicircle appears under the lettering "HAP". The background of the mark is white.
Goods and Servicesbread baskets for domestic use, glass bowls, pottery dishes
Goods and Servicesfat-containing mixtures for bread slices, namely, edible oils and fats, fish, fruit-based snack food, jellies for food, eggs, meat, meat extracts, vegetables cooked, vegetables dried
Goods and Servicesbaking powder, baking soda, bread, bread rolls, bread crumbs, cakes, cereal preparations, namely, breakfast cereals, cereal-based snack food, cookies,cocoa based ingredient in confectionery products, cocoa-based beverages, edible decorations for cakes, ice cream, royal jellies for food purposes, sandwiches, processed cereal based snack food
Goods and Servicesbeer, soft drinks, non-alcoholic fruit juice beverages, fruit juices, syrups for beverages
Goods and Servicescatering, rental of temporary accommodation
Pseudo MarkHAPPY BAKE

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 22, 2019
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 22, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 22, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 22, 2019
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, May 22, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Name"Pekarna Blatnik" d.o.o.
Party Type11 - New Owner Before Publication
Legal Entity Type98 - Unknown
AddressSI

Party Name"BLATNIK SERBIA" d.o.o.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRS

Trademark Events


Event DateEvent Description
Monday, August 5, 2019UNDELIVERABLE MAIL - NO ACTION TAKEN
Saturday, June 8, 2019NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, June 7, 2019DEATH OF INTERNATIONAL REGISTRATION
Sunday, March 10, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, February 19, 2013FINAL DISPOSITION NOTICE SENT TO IB
Sunday, February 17, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, May 24, 2012CHANGE OF OWNER RECEIVED FROM IB
Monday, March 26, 2012CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, February 17, 2012ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, February 17, 2012ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, September 3, 2011NOTIFICATION PROCESSED BY IB
Friday, September 2, 2011CHANGE OF NAME/ADDRESS REC'D FROM IB
Monday, August 8, 2011ASSIGNED TO EXAMINER
Friday, July 22, 2011FINAL REFUSAL MAILED
Thursday, July 21, 2011FINAL REFUSAL WRITTEN
Thursday, July 21, 2011AMENDMENT FROM APPLICANT ENTERED
Thursday, July 21, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 13, 2011PAPER RECEIVED
Wednesday, July 6, 2011NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 6, 2011NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, March 11, 2011NON-FINAL ACTION MAILED
Thursday, March 10, 2011NON-FINAL ACTION WRITTEN
Thursday, March 10, 2011ASSIGNED TO EXAMINER
Thursday, March 10, 2011PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, March 1, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 1, 2011AMENDMENT FROM APPLICANT ENTERED
Tuesday, March 1, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 22, 2011ASSIGNED TO LIE
Saturday, February 19, 2011ASSIGNED TO LIE
Monday, February 7, 2011PAPER RECEIVED
Wednesday, October 13, 2010NON-FINAL ACTION MAILED
Tuesday, October 12, 2010NON-FINAL ACTION WRITTEN
Wednesday, September 22, 2010AMENDMENT FROM APPLICANT ENTERED
Wednesday, September 22, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 22, 2010ASSIGNED TO LIE
Wednesday, September 15, 2010PAPER RECEIVED
Thursday, April 15, 2010REFUSAL PROCESSED BY IB
Friday, March 12, 2010NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, March 12, 2010REFUSAL PROCESSED BY MPU
Friday, March 12, 2010NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, March 11, 2010NON-FINAL ACTION WRITTEN
Thursday, March 11, 2010ASSIGNED TO EXAMINER
Tuesday, February 9, 2010APPLICATION FILING RECEIPT MAILED
Friday, February 5, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, February 4, 2010SN ASSIGNED FOR SECT 66A APPL FROM IB