| Serial Number | 87662454 |
| Word Mark | HAPPY YAK |
| Filing Date | Friday, October 27, 2017 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, May 28, 2025 |
| Registration Number | 5754377 |
| Registration Date | Tuesday, May 21, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 5, 2019 |
| Goods and Services | Prepared meals comprising dehydrated or lyophilised ingredients, namely, pasta and rice; Dehydrated side dishes, namely, rice and pasta; Lyophilised side dishes, namely, rice and pasta; Prepared meals comprising dehydrated or lyophilised ingredients comprising bakery deserts |
| Description of Mark | The mark consists of a stylized drawing of a yak with the wording "Happy Yak" written on the body. |
| Goods and Services | Prepared meals comprising dehydrated or lyophilised ingredients, namely, soups and main dishes consisting primarily of processed vegetables, fruits, legumes, eggs, meats, poultry, seafood [, fish, and tofu ]; Dehydrated side dishes, namely, [ tofu, ] processed legumes [, fruits, vegetables, cheeses and dairy products in the nature of milk and yoghurt ]; Lyophilised side dishes, namely, processed legumes, fruits, vegetables, cheeses [ and dairy products in the nature of milk and yoghurt ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "YAK" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 20, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 20, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Les Aliments Activ inc. / Activ Foods Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Cowansville (Quebec) J2K2Y3 CA |
| Party Name | Les Aliments Activ inc. / Activ Foods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Saint-Hyacinthe J2S8E3 CA |
| Party Name | Les Aliments Activ inc. / Activ Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Saint-Hyacinthe J2S8E3 CA |
| Event Date | Event Description |
| Wednesday, February 7, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, October 31, 2017 | NEW APPLICATION ENTERED |
| Monday, November 6, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 7, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, February 8, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, February 8, 2018 | NON-FINAL ACTION E-MAILED |
| Thursday, February 8, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 6, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, March 18, 2018 | ASSIGNED TO LIE |
| Tuesday, March 20, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 20, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 20, 2018 | SUSPENSION LETTER WRITTEN |
| Tuesday, March 20, 2018 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, March 20, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, September 20, 2018 | SUSPENSION INQUIRY WRITTEN |
| Thursday, September 20, 2018 | INQUIRY TO SUSPENSION E-MAILED |
| Thursday, September 20, 2018 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, January 28, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, January 31, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 31, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 31, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 5, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 21, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, May 4, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, May 4, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, May 4, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, May 21, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 9, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, May 4, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Thursday, May 4, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, May 4, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, July 9, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, July 9, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, July 9, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, July 9, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, July 19, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, May 21, 2025 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Wednesday, May 28, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, May 28, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, July 24, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, July 25, 2024 | OFFICE ACTION ISSUED POU1 |