HAPPY TASTES Trademark

Trademark Overview


On Friday, April 5, 2024, a trademark application was filed for HAPPY TASTES with the United States Patent and Trademark Office. The USPTO has given the HAPPY TASTES trademark a serial number of 98486929. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, November 5, 2024. This trademark is owned by Flathead Management LLC. The HAPPY TASTES trademark is filed in the Staple Food Products category with the following description:

Sauces; Dipping sauces; Grilling sauces; Salad dressing; Teriyaki sauce

General Information


Serial Number98486929
Word MarkHAPPY TASTES
Filing DateFriday, April 5, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, November 5, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 26, 2024

Trademark Statements


Goods and ServicesSauces; Dipping sauces; Grilling sauces; Salad dressing; Teriyaki sauce

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 5, 2024
Primary Code030
First Use Anywhere DateMonday, April 1, 2024
First Use In Commerce DateMonday, April 1, 2024

Trademark Owner History


Party NameFlathead Management LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressKalispell, MT 59901

Trademark Events


Event DateEvent Description
Friday, April 5, 2024NEW APPLICATION ENTERED
Friday, September 13, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 21, 2024ASSIGNED TO EXAMINER
Wednesday, October 30, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 20, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED