HAPPY LEAF ORGANIC Trademark

Trademark Overview


On Wednesday, September 2, 2020, a trademark application was filed for HAPPY LEAF ORGANIC with the United States Patent and Trademark Office. The USPTO has given the HAPPY LEAF ORGANIC trademark a serial number of 90155435. The federal status of this trademark filing is REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED as of Wednesday, February 14, 2024. The HAPPY LEAF ORGANIC trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

sago; sea salt for cooking; sugar; sugar, namely, jaggery; poha, namely, dried cooked rice flakes; spices; dried chili peppers; rice; flour; and rava, namely, rice flour

Processed pulses and processed legumes for human consumption; cooking oils; coconut oil for food; peanut oil for food; sesame oil for food; and sunflower oil for food
happy leaf organic

General Information


Serial Number90155435
Word MarkHAPPY LEAF ORGANIC
Filing DateWednesday, September 2, 2020
Status654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED
Status DateWednesday, February 14, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicessago; sea salt for cooking; sugar; sugar, namely, jaggery; poha, namely, dried cooked rice flakes; spices; dried chili peppers; rice; flour; and rava, namely, rice flour
Description of MarkThe mark consists of the words "HAPPY LEAF ORGANIC" in a vertical arrangement, with the letter "P" in "Happy" being connected to the letter "L" in Leaf, along with an image, including a leaf, positioned to the left of the word "LEAF".
Goods and ServicesProcessed pulses and processed legumes for human consumption; cooking oils; coconut oil for food; peanut oil for food; sesame oil for food; and sunflower oil for food
Disclaimer with Predetermined Text"LEAF ORGANIC"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 8, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 8, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChennai, Tamilnadu Pin-60007
IN

Trademark Events


Event DateEvent Description
Wednesday, February 14, 2024REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, August 10, 2023REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, January 27, 2023REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, May 23, 2022REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, October 18, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, April 6, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, April 6, 2021LETTER OF SUSPENSION E-MAILED
Tuesday, April 6, 2021SUSPENSION LETTER WRITTEN
Tuesday, March 2, 2021PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, January 26, 2021WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, January 14, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 12, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 11, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 11, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 7, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 7, 2021NON-FINAL ACTION E-MAILED
Thursday, January 7, 2021NON-FINAL ACTION WRITTEN
Wednesday, January 6, 2021ASSIGNED TO EXAMINER
Friday, October 9, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, October 8, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, September 5, 2020NEW APPLICATION ENTERED